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开饭介绍
主打炭烧鸡，可选择酱料、配菜。酱料共提供两款口味﹕香草酿面包糠及葡式香辣。
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营业时间
今日营业
12:00 - 22:30
星期一至日
12:00 - 22:30
*最后落单时间: 21:15
最后入座时间: 21:00
以上资料只供参考，请与餐厅确认详情
有关奖赏计划
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🌟🍴 【红磡 • flames】 🍴🌟 📍 🍖🥟🍟🥚🍰🍲🍇 • 🥪🍓🍤🍪🍜🍡🍹 🐔 Shelter Chicken Wings 🍗多汁又香脆，酱汁黏得啱啱好，食完仲舔手指！钟意食鸡翼嘅朋友一定要试！😋🔥🍤 Meatballs 🥫软嫩又够实，浸喺浓郁嘅酱汁入面，每啖都系温暖嘅滋味。调味啱晒！🤤👌🥗 Chicken Caesar 🐔新鲜爽脆嘅罗马生菜，配上汁多味美嘅烤鸡。沙律酱浓郁又带酸，经典款好正！🥒😍🍝 Truffle Mushroom Linguine 🍄浓郁嘅松露香气扑鼻，酱汁滑溜，意粉弹牙！蘑菇同松露嘅配搭简直系享受！😚🍽️🍙🥤 餐厅评分🥤🍙 🔥 餐厅环境：🔥🔥🔥🔥🔥 ⛄ 服务质素：⛄⛄⛄⛄⛄ 🍾 食物味道：🍾🍾🍾🍾🍾 🎟️ 性价比：🎟️🎟️🎟️🎟️🎟️ 💰 消费：HKD 500✨🥢🍣🍕🍜🍴🍰✨ #红磡美食 #flames #web3红磡#hkfoodie #hkeats #flames #flameshk #西餐厅 #澳洲餐厅 #锯扒 #意粉 #香港好去处 #香港打卡 #香港必食 #香港探店 #香港必吃 #香港美食攻略 #香港必喝 #红磡探店 #黄埔探店 #香港好去处 #红磡美食 #黄埔美食 #香港美食点时光 #TimeToGold #hkcafe #社企 #香港社企 #北角美食 #锦屏街 #北角 #NorthPoint #香港美食
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香草蕃茄酱芝士肉丸 (4/5)肉丸外脆内嫩，搭配香浓的蕃茄酱和融化的芝士，口感层次丰富，香气四溢，让人一口接一口。风干火腿拼盘 (3.5/5)风干火腿拼盘包括两种火腿，类似Parma和Pepperoni。火腿切片薄而均匀，咸香适中，搭配车厘茄、酸瓜和烤饼。M4澳洲和牛脊肉配蘑菇烧汁 (4/5)M4澳洲和牛脊肉的肉质鲜嫩多汁，蘑菇烧汁香气浓郁，完美融合。每一口都能感受到和牛肉质鲜甜与酱汁的醇厚，令人大快朵颐，是肉食爱好者的极品选择，十分推荐。铁板烧牛扒（配黑椒汁）(2.5/5)铁板烧牛扒外焦内嫩，黑椒汁的香辣恰到好处。但摆盘略逊一筹，有点像茶餐厅出品。餐饮 CokeZero和热柠檬茶正常。环境 (3.5/5)二人订座，坐弧形卡位，尚算舒适，但不能面对面谈天。灯光气氛不错。服务 (3/5)但店舖人手有些短缺，服务（例如斟水）有点缓慢。
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Having visited this restaurant for the second time, I see they have some new dishes! One standout item on the menu was the lobster soup with puff pastry.There were five of us and we all wanted the puff pastry soup! We ordered 3 lobster and 2 chef’s soup - which is tomato and veges. The lobster soup was rich and flavorful, with strong taste of lobster. The puff pastry on top added a delightful crunch, perfectly complementing the creamy texture of the soup. I want to say after this soup, we were all very full…We also ordered the new sizzling mixed grill with fries (actually this brings back alot of childhood memories). It was tasty! Then we ordered the baked pork chop with cheese and tomato rice. The kids absolutely loved it. Overall, the new dishes were big and very tasty. This is one of my neighbourhood favourite
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