影片
开饭介绍
严选新鲜食材炮制一系列澳洲菜，当中以早午餐及海鲜料理作招徕，配上香醇的葡萄酒可倍添滋味；而糅合古典及现代风的装潢，提供休闲的用餐环境。
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营业时间
今日营业
11:30 - 21:30
星期一至五
11:30 - 21:30
星期六至日
全日休息
公众假期
10:00 - 21:30
以上资料只供参考，请与餐厅确认详情
有关奖赏计划
#20250507 🤍📍 #Catch @catch.hk 鲗鱼涌海湾街17-21号海湾大厦地舖 🍽️西环西营盘第二街9-10号地舖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖#香辣薯条 $60💭 唔好睇佢系小食以为好细兜，佢个份量系超乎想像，香辣味好惹味，会令人忍唔住一条接一条咁食，最钟意佢啲芝士系刨丝而唔系溶左果啲芝士，咁样食落就唔会好漏，有空间可以食其他野🍟.#香辣蟹肉天使面 $190💭 朋友极度推介呢个，话佢每次尼都会食，都真系无介绍错，啲蟹肉多到每啖意粉都会食到，天使面煮得比较淋身，有啲似爽身既粗米粉，但系完全无违和感，加上本身碟野汁多，唔会食到尾干晒，几好🦀.#西班牙烤猪扒 💭 其实呢碟野原价系$180，但佢地舖头每日都会有唔同优惠，逢星期三系main dish买一送一真系劲抵🤩猪扒切好晒好friendly，入口唔鞋，似有啲慢煮feel，侧边仲有超多鹰咀豆同椰菜，一碟有齐蔬菜、淀粉同蛋白质，系健康不过唔会食得晒，实在太饱😮💨.#朱古力蛋糕 $70#拖肥布丁蛋糕 $80💭 口讲话饱，转头就叫左两个甜品，证明女仔的确系有个胃专for甜品，好钟意呢度啲蛋糕都好实净，唔系好似空气感食完好似无食，而且甜得尼带好少好少苦涩味，果然系真 。朱古力🍫.#鲗鱼涌美食 #🐷在鲗鱼涌 #西环美食 #🐷在西环 #🐷_食
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📍CATCH.［鲗鱼涌高质澳洲风味餐厅］3 Course Lunch Set头盘 沙律/是日餐汤/特色点心 三拣一当日餐汤系南瓜汤 Creamy得黎南瓜味亦都好香浓主菜香辣蟹肉天使面 - 餐厅最出名嘅菜式 味道香辣浓郁 蟹肉亦都好多 天使面煮得啱啱好 弹牙之余同时吸收足够嘅蟹肉辣汁香煎西冷牛扒 - 牛扒medium rare煎得啱啱好 表面煎香里面肉质呈粉红色 咬落去鲜嫩多汁 配上香绿莎莎酱另有一番风味餐后饮品 茶 咖啡 冻饮都有甜品就要另外加钱 今次就冇试
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朋友喺鲗鱼涌太古坊放工，happy Friday 一齐去左隔离街的西餐厅 relax一下！未够6点已经好热闹，原来系happy hour 时段，个个都企系度吹水饮酒🍻好开心😆餐厅星期一至五都有 special dinner, 例如星期三就系主菜买一送一. 今日星期五就系dinner set $280包主菜、前菜和甜品，好抵食❤️✨𝐅𝐑𝐈𝐃𝐀𝐘 𝟑-𝐂𝐎𝐔𝐑𝐒𝐄 𝐃𝐈𝐍𝐍𝐄𝐑 𝐒𝐄𝐓 $280/pp✨🔸前菜 ～ 有8款选择▪️鳟鱼沙律～ 好吸睛的流心蛋，有茴香和新鲜唐生菜，用上柠檬酱汁，口感爽脆好清新💞▪️喇沙青口～ 最爱青口，配菜有芽菜，芫茜，炸葱. 中东包松软，配埋喇沙汁一齐食特别惹味💞🔸主菜 ～ 有9款选择，牛扒、三文鱼、意粉、鸡肉串、汉堡饱仲有一款啱你▪️ 美国顶级肉眼牛扒 +$100～ 我地都系牛魔王，拣左5成熟的肉眼牛扒，牛扒份量十足，肉质粉嫩，满满肉汁！配菜有西班牙红椒腌洋葱，薯条幼身好香脆，系我最钟意食架💞🔸甜品是日甜品是Tiramisu，口感好软滑，层次好丰富！甘浓的咖啡更可中和芝士的甜腻，加上阵阵酒香，极为诱人💞🔺新鲜生蚝 $240/6只好钟意食生蚝，生蚝口感爽脆，海水味重，蚝香浓郁，配上自家制酱汁柚子醋和柠檬，大满足💞🔺鞑靼牛肉～ 生牛肉肉质细嫩香甜，中间有洋葱粒，加甜鱼露，越式香草，上面打了一个腌蛋黄伴均一后放上虾片一齐食，滋味十足💞🍸COCKTAILS🔹Princess Silving用上vodka和果汁，味道带fruity又sweet💞🔹Dark Fashioned 用上whisky，coffee 调成，酒精较重, 阵阵smokey香味💞
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Walking down Taikoo PlaceThis breakfast and brunch restaurant came into our eyesThe funny name of the dishes attract us a lotSo we decided to give it a try!The toasts were freshly baked and were so crunchy!Eggs were appropriately made and were so juicy🍳The price is not expensive, but the quality is amazingly good!Will definitely come again and again🤤
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We started with the oysters, which were fresh but had a notably fishy flavor that might not appeal to everyone. It was a bit too strong for my palate.The tomato soup was decent, offering a comforting warmth. It was topped with a sprinkle of cheese, which added a nice creamy texture and enhanced the flavor.The standout of the meal was definitely the fries. They were perfectly cooked—crispy on the outside and well-seasoned.Unfortunately, the steak didn’t quite meet expectations. It was a bit tough and difficult to chew, which detracted from the overall experience.
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