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招牌菜
食记 (19)
麦记出咗个新出朱古力新地苹果脆。我叫咗一个朱古力味。系甜品系新地雪糕加苹果批。$10一个甜品可以享受两种热同冻feel。本身个卖相好睇。我先将两个甜品混合好先放入口，食到热同冻个味道。个口感好新鲜。因为未试过这种新奇食法。食到有朱古力同苹果味。个新地雪糕好滑。个苹果批好脆。苹果批热腾腾。$10食到两种味道好抵食。
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My favourite Ebi Burger is back and so is my favourite seasoning for the fries.This year they have the Ebi burger with Thousand island sauce or Sesame sauce.As a preference I prefer the thousand island sauce because it is similar to prawn cocktail sauce.For the fries they have Seaweed seasoning or Wasabi powder seasoning.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Ebi burger with sesame sauce:The bun for the sesame sauce is slightly different because it has black and white sesame seeds on the top.I tried this one first because the taste is not as strong as thousand island sauce.I was surprised it was really nice because the taste of the sesame sauce is similar to sesame oil and not the grounded sesame sauce even though it was creamy, however there could have been more sauce.The sauce was slightly sweet but matched the prawn patty and the colour of the sauce was beige.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Ebi burger with thousand island:In contrast to the sesame sauce, the thousand island sauce was much more refreshing but for both burgers the amount of sauce was so stingy!★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Seaweed powder:As usual the seaweed powder tastes really nice however they could reduce the salt in the seasoning because McDonald's fries already have salt sprinkled on them before they are scooped into the fries box.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Wasabi powder:This was really nice but the seasoning needs to be shaken well or some fries will have strong wasabi taste and some fries would just be sweet.But when it is shaken properly the wasabi and the sweetness really enhances the fries.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Breadcrumb coating:The last time McDonalds had this burger it was not breadcrumb coating, but with the breadcrumb coating it seems to overpower the taste of the prawn patty.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Cross section of the prawn patty:★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
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同朋友share用买1松1的优惠卡~ 新地乐 11.3元我都系第1次饮~见佢系新产品,咁就试下啦~点知饮左少少,觉得呢杯饮品根本都唔值10几蚊..根本呢杯饮品特别之处就系个杯装满雪碧, (汽水之中,我选择雪碧)加上好多大大杯的冰~个顶部吱上比较固体的ice cream~味道话好..我又完全唔觉!!!我都想帮佢影张靓相~因为我们见m记果阵多人,所以外带就算~点知外带出去饮果阵,见到个面真系有好多泡泡快要泛滥之际...真系几惊....可能系汽水同埋雪糕的化学作用吧........我就快速地饮饮饮...我就觉得d汽的成份几重.. 好强烈..所以我都无饮晒,我都系放弃唔饮就算,d ice cream mix左d雪碧的味,怪怪的搞到我好似浪费食物tim 我都唔想ga所以下次都系唔会再饮!!
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又系湾仔呢个站落车啦, 是日星期一, 想食饱D, 就黎个麦当劳既good morning. 其实呢个麦当劳既good morning, 我间唔中都会食. 只不过老是在写过又写过的金钟麦当劳购买, 实在不想常常写同一间老麦. 今次系湾仔熙信呢间老麦买到, 当然要写番一篇, 以示敬意.麦当劳早餐时段, 我最喜欢的, 就是热辣辣的热香饼. 细细个已经喜欢食, 到而家成30岁人, 对呢个热香饼既热情, 一点也没有减, 只不过是少了一种渴望而已. (因为经常有机会食到....)香软的煎饼, 自己是很难整得出咁松软的, 虽是拿到公司台上才食, 但一样咁热, 牛油一放落去, 即溶, 再加适当份量的糖桨. 非常之惹味啊....而家包餐送埋的一块猪柳扒, 系热香饼既威风之下, 一点也不显眼.早餐篇, 最重要就是这热香饼, 非常希望佢万世不变.
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个日因为有野做，所以系楼下M记买左个自己最爱既板烧鸡包。我去间间M记，都可以将呢个产品做得好好。点知呢日系湾 仔真系好失望!!!!!!买完返上去，打开个包，咬左一啖，发觉唔对路，跟住咪睇下啰，点知块鸡烧到过晒火，仲要干晒，一D都唔JUICE。再望下D生菜真系火都来埋，生晒锈，叫人点食啊？？？对呢间M记真系好失望啰。虽然二十几蚊唔系贵，但都唔系俾D甘既产品客人食架嘛!!!!!!!!!!!!!
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