影片
港铁湾仔站 A1 出口, 步行约4分钟
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开饭介绍
此店是一间港式茶餐厅，每日提供不同的午餐和特别炒粉面给食客选择。而下午茶餐亦非常抵食，推介其下午茶饱餐。
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营业时间
星期一至日
11:00 - 21:00
以上资料只供参考，请与餐厅确认详情
招牌菜
I ordered the 双拼烧味饭 $52 but changed to 汤米线 with 白切鸡 and 烧鸭. I could choose between a beverage or their soup as a side, I chose the soup. The soup is very sweet and hot with rich pork bone flavors, there was also some vegetables in their that absorbed all the flavors and is soft and tender when eaten. The wait for the main was very long for a 茶餐厅 so I was a bit disappointed (around 15 minutes), and we rushed the staff telling them we are in a rush but they just dismissed it. The restaurant at that time was also very vacant and not busy so the wait was very questionable. The 白切鸡烧鸭米线 was incredible. Definitely worth the long wait. The 白切鸡 was tender and there was a lot of meat with succulent chicken skin too, some bigger pieces were a bit dry and tough but coating it with the 姜蓉 saves it. The 烧鸭 was also very tender and the meat was much softer and easier to bite than the chicken but it lacked seasoning and could have had more of the natural duck flavor, nonetheless, there were many pieces of duck with 3 big pieces of duck skin that was tender and filled with fat 😋. The 米线 itself was very springy and firm but not too hard to bite through. The soup was drowning in chicken flavor which was delicious and you could tell it was boiled with chicken bones and fat for a long time as there was chicken oil on top, I almost finished drinking the whole bowl of soup 😅😝. Definitely recommend this for a lunch set as it could match to any 烧味 store in Hong Kong.
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一个人在公司, 叫了1份午餐, 好难得12点几嘅黄金时间都肯送.叫咗C餐葡国鸡饭跟中式莲藕汤.一打开饭盒觉得好开心. 因为好少葡国鸡饭有咁多鸡, 多数都系薯仔同洋葱占大多数. 中汤味道唔错, 唔觉得有咩味精. 打电话落单, 唔使20分钟, 已经送到嚟收费40元正, 喺宜家物价高涨嘅时间同湾仔区昂贵租金下, 超值P. S. 回应早前有其他食客写关于佢嘅早餐冻冰冰。 我在湾仔区返工，周不时都到佢这间及另外一间分店吃早餐。全部情形都是食物太热吃不到, 从来都未试过冷冰冰。
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食晏时间为咗就近, 拣咗附近嘅金堡茶餐厅 食个lunch 餐厅嘅客人都唔少, 由于餐厅座位同环境都唔系好好, 其实我哋对呢间茶餐厅嘅expectation唔系好高大食妹嗌咗一个<常餐>: 主食方面拣咗最基本嘅沙嗲牛肉公仔面, 沙爹牛肉嘅份量都几多, 公仔面未至于Q弹, 但都唔会太淋 汤底方面有少少咸咸地, 味道中规中矩跟餐仲配咗火腿奄列同埋牛油面包火腿奄列鸡蛋有啲过老, 火腿分量可以接受; 至于面包就系冻嘅, 冇烘过, 中间搽左少少嘅牛油, 有啲hea但胜在野饮方面选择都几多, 可以配返个冻利宾纳 虽然野食未至于好食, 但都系可医肚嘅－个选择
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今日湾仔返工，食埋个早餐先返去，去咗谢斐道嘅金堡茶餐厅，坐低后叫咗个鸡扒、双蛋、多士跟埋茄汁豆，再叫多杯冻奶茶，鸡扒煎得香，煎蛋有水准，多士香脆，配埋杯冻奶茶，整体来讲，水准唔错
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湾仔虽然有好多野食🍴，但可以送外卖到会展嘅餐厅真系唔多，每次做展我都会叫海南鸡饭🐔🍚，贪海南鸡饭冻咗都唔难食，算系稳阵嘅菜式，金堡嘅海南鸡饭🐔🍚食过好多次，每次送到会展都系微温，但啲鸡🐔都好多，而且唔系得啲骨，最爱佢会有脾🍗可以食，真系啖啖都系肉🥩，而饭亦都有加咗鸡油，就算冻咗食都好香，最爱配埋啲酸萝卜🥕嚟食，除咗海南鸡外，仲会有4-5条菜心，个饭算丰富，最次食完都可以顶到两餐，系会展咁嚟揾食嘅地方不失为一个好选择👍🏻！
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