影片
I am not a regular of Hui Lau Shan but went there to try this new jelly dessert that has flowers in it.There are three different types of flowers in the jelly which are dusted with green tea powder or mung bean powder.The labelling of the jelly series were awful because it does not indicate what the three different flowers are.The desserts cost $17 takeaway or $22 dine in.When you dine there, THEY ARE MEANT to serve the pudding with the flower side up and sprinkle powder on top like the picture but at this branch she just gave me a spoon which is ludicrous because I was paying for takeaway food at dine in prices.She finally put it in a dessert bowl when I asked about the green tea powder, otherwise I would have been conned for green tea powder.Even so, they should give you green tea powder with the takeaway.Flower lovers will be disappointed at the lack of floral taste but it was ok for me because I can’t stand the taste of flowers and the bitterness of the green tea powder was good to balance the sweetness of the jelly. As for the texture of the jelly, it was firm and chewy like konjac.◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎The bill: $44Service: CRAPService charge: NONapkins provided: noToilets: noNoise levels: NoisyGlass of water provided: NoEnglish Menu: YesAir Conditioning: Yes◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎
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好耐冇食许留山的甜品, 但咁啱有coupon响手, 但只限闲日夜晚九点后, 但平咗$11, 而家廿蚊有找, 简直抵食~ 但只限芋几款甜品, 我今次就叫咗个多芒亮晶晶~话就话多芒, 但都唔系好多, 而且d芒都酸酸地唔够甜, 最酸就系佢个雪糕, 哗...........酸到好似雪葩咁, 但我唔觉佢系雪葩, 只系整雪糕时用咗d酸芒果, 所以先咁............但好彩佢个芒果汁味, 所以要捞匀或者将雪糕点芒果汁食, 至于个亮晶晶都唔错, 有少少咬口, 但又唔会好un~
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