5
9
22
招牌菜
食记 (38)
今日先念起打返呢度嘅食评, 一睇先吓到~乜咁差咩?不过人人口味唔同, 日日师傅手势唔同, so都系自己试过先知啱唔啱自己成条街都系食肆, 突然想食越式菜, 就走入嚟碰下运气啦~香茅猪扒饭配是日甜品椰汁紫糯米$38 猪扒好味呀!!!!唔会系劲用松肉粉𠮶只~i like it !!! 食得出系香茅腌过, 都香, 炸唔算太油, 几大块, 会切埋件上, 配个甜豉油比你, 虽然其实唔点都够哂味, 不过又忍唔住间唔时点下嚟送饭, 真系好香甜架~ 个甜品可转餐饮, 不过又贪心觉得要甜品抵d, 食到饱死都食埋个紫糯米, 开头以为会揾笨, 点知一嚟又几多椰汁同糯米, 搅匀食又唔会太杰㖞感觉啱啱好, 好快食到落碗底添!P.S. 如果上OR度search先去食嘅话我念我一定唔会拣呢间, 连我自己都估唔到个result, 令我开始对每次食饭都靠OR有D动摇添, 有时随意得出嚟嘅结果反而令人有惊喜
继续阅读
Went there last Sat, ordered a set meal for 4: Buttered Chicken Wings - 6pcs wor, unlike comment below and taste good Mixed Veg Stir Fried w/ Garlic - Not look good but taste ok: Plain Rice with 3 colors (Pork, Fried Vietnam Perserved Pork and some other stuff (taste like misture of crab/egg/vermicelli) - nothing special Ho Fan with Vietnam Perserved Pork - Average Chicken Salad - tasty and chilliOverall, average food but their serving speed is ridiculous... after sitting down for 5 minutes, all the food were on the table and we have to let them pick up un-finished dishes to save space... Also the attitude of the male stuff/owner is bad, we ask for a pair of for public use... He replied in an annoying tone - 'wait'
继续阅读
生牛肉河粉: 实属一般!! 肥膏系黄色, 系因为唔新鲜所至??蟹膏鲜虾扎肉汤蒙: 如果改名做"蕃茄鲜虾扎肉汤蒙", 我念会好d, 因为完全唔觉有蟹膏. 虾5只, 3块厚身既扎肉, 再加少少瘦肉肉碎, 味道唔错. 值得一试 (只限六, 日供应)
继续阅读
朋友 s 曾经推介这间食店, 今天晚上和老公过来尝一尝 - 晚上七时许, 店内不算太多人, 侍应招呼我们坐下, 态度不错。食物和饮品的款式很多, 有单人、二人、四人套餐,单点的种类亦很多, 一个炒饭大约四十五元, 捞檬三十五至三十八元。我和老公点了猪排捞檬, 虾酱鲜虾炒饭和牛油鸡翼。捞檬和鸡翼都很有水准, 炒饭更是非常好吃... 所以当我见到它有二十多个喊面时真是吓了一跳...
继续阅读