影片
港铁香港大学站 B1 出口, 步行约1分钟
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营业时间
星期一至五
11:00 - 15:00
17:00 - 21:30
星期六
全日休息
星期日
11:00 - 15:00
17:00 - 21:30
以上资料只供参考，请与餐厅确认详情
星期日教会聚会后黎到，点左个菜干猪骨粥...系温暖既美味！都几足料架，大量菜干、适量排骨（=猪骨🤔？！）...食既时候好开心，好暖胃，但食完之后都口渴左一段时间...睇黎系味精既反应😔见到其他食客叫点心/盅头饭...但样都几靓😄可惜我得一个人黎...下次可以再黎试过😝！
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不起眼的小店，并无尝试挑战极多餐点，只有十数款选择，贵精不贵多。蒸饭: 试咗咸鱼肉饼 同 凤爪排骨，份量足，米饭香软，正 🖒🖒🖒烧卖: 猪肉新鲜，又无捞肥肉，真系有只虾同蟹籽晌面 🖒🖒🖒🖒煎鲜虾腐皮卷: 腐皮煎到金黄香脆，馅料真系弹牙嘅虾虾虾同虾，不得了 🖒🖒🖒🖒🖒叉烧包: 馅+皮都系好味...🖒🖒🖒咁都有麻麻哋嘅item...马拉糕: 有用奶粉，颜色偏淡... 味道一般，都系番莲香好煎萝卜糕: 一般... 唔似自家做以街坊小店嚟讲... 性价比好高，值得支持 😊
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见新开张，去叫左外卖试下。门面细细，系所巷仔入面，唔留心未必睇到间铺架！入面有几张枱，就算坐满人都未必逼嘅......呢间食蒸饭同点心嘅小店，种类唔算多，但应该都唔差嘅....叫左喊鱼肉饼饭同生菜，饭同饭嘅size 唔算多，但睇出系有心机，用料新鲜，如果only 食饭就未必够饱.....
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Discovered this place because I was having a drink at Vuong's French Sandwich in West Hong Kong.The name of this place intrigued me because they seem to specialize in steamed rice so I asked them what type of steamed rice it was and they said it was steamed rice in a ceramic pot and not the metal bowls.Anyway, went to West Hong Kong again just to try this place out.I only ordered a few dishes to test the waters.Ordered the steamed rice to see if it was really that good.To be fair, it was good but the rice was to soft and not as good as this secret place in Hong Kong.The chicken feet tasted strange. ++++Ricerolls were better than most restaurants in Hong Kong but not as good as the one in Prince Edwards.++++The crispy prawn beancurd rolls were amazing that I ordered them twice and they only cost $18 per portion.First round:Second round:++++See blog for more photos/2016/09/jingfaangoon.html
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