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焦糖芝士蛋糕 $60混合法式焦糖炖蛋及焗芝士蛋糕两者之特色而成的焦糖芝士蛋糕Finally tried this. The surface wasn't very much 焦糖 actually, definitely not crispy, although I left it overnight and consume on the next day. But right at the very inside of the cheesecake it was really like the custard in creme brulee. So texture-wise I could taste thick cheese cake outside with a bit smooth custard inside. Quite special and at this price it was really cheap!
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