影片
食家推介
Finally the time of the year that I feel like to eat steam fish (Personally doesnt like steam fish). It was 630pm, no later than 7pm. Steam fish usually still available. I decided to go in this restaurant and eat steam fish as dinner. Surprisingly, staff recognised me and helped to immediately order the last fish of the day. 🤪I ordered steam silver pomfret in fermented soy bean sauce, serving with rice. Fish was nicely cook, not overdone at all. Soft and juicy. Every bite of meat absorbed the sauce, literally explosion of flavour, nicely eat with rice. To be honest, I don't really like eat other dishes in this restaurant or other branches but only come to the North Point one for the steam fish.
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北角堡垒街楼面所有阿姐对眼生喺脚板底，又成日唔知去咗边，坐几个字都唔见人落单，滚水渌脚咁听唔到求其落错单，盐同胡椒要叫佢地攞，新请后生仔只识讲普通话，垃圾餐厅不会再帮衬
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坐近窗卡位 望到岀餐口入面先唔好讲食物质素，厨师连基本食物安全都无！望入去 个个拉低口罩仲有个担住支烟一路炒𩠌！真系唔会再帮衬，一个唔小心 食埋人哋啲烟灰！好失望野食就麻麻 价钱都叫合理。
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这间茶餐厅的早餐可算价格相宜又好食，每日都有一款早餐低至$28，其他的早餐也有多种款式，例如仿鲍鱼火腿通粉、英式全餐、自选配搭肠仔、沙嗲牛肉、雪菜肉丝等等的面餐。选了意大利蕃茄薯仔浓汤螺丝粉，蕃茄很香，味道浓郁，薯仔弄得很「冧」，完全渗透在蕃茄当中，入晒味，螺丝粉更是我最爱的。我配了煎蛋和饺子，煎蛋略嫌煎得太老，饺子是一般早餐少有的𩠌菜，味道正正常常。多士松脆，我走了牛油，也十分好味！这间餐厅吃的也是人情味，店员很亲切有礼，浓厚的街坊情😍
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食物比较咸，价钱实惠，多款式，好多粉面同小炒类。叫咗个芝士汁龙虾伊面，每款食材我都好中意，但汁比较咸，仲有莹光色。最喜欢系好多芝士汁，铺满哂。龙虾唔算太大件，但都有肉，无霉。
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