影片
电话号码
3188 1900
开饭介绍
礼「Rei」在日本是指礼貌的意思，代表一种传统美德。
在礼鮨，顾客可以一方面欣赏维多利亚港及湾仔的天际，另一方面享受由经验丰富的厨师制作的不同时令海鲜和寿司。部份海鲜更由著名的筑地是直接从日本进口。经过精心挑选，用餐者可以享受60种的有热有冷的清酒。
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附加资料
切饼费每位$20
营业时间
星期一至五
11:30 - 15:00
18:00 - 22:30
星期六至日
12:00 - 15:30
18:00 - 22:30
公众假期
12:00 - 15:30
18:00 - 22:30
以上资料只供参考，请与餐厅确认详情
招牌菜
今日同老公囡囡在澳门返黎，成八点几，冇掟去，埋唯有找野食，上环唔识路。埋塔的士落IFC，四周食市都好多人，好彩我一落船就打电话定位先，等左一阵就入得。以前同D同事黎食午餐，已经觉得个海景好靓，今晚加埋灯饰仲靓，一家三口好少有咁既机会下食晚饭。叫左份银雪鱼加牛肉既铁板烧，好老实，唔知系唔系要坐铁板果边先会好味呢？好一般罗，讲唔出边度唔好食，但又唔会令人有好味既感觉，银雪鱼都系午市烧果D好味，叫左份D刺身，个侍应介绍既：有吞拿鱼、池鱼、油甘鱼全部都好肥美；有牡丹虾、带子爽甜；有囡囡最钟意既蟹籽寿司，她一个人食六件，有我同老公都好钟意既海胆，外表有少少淋，但好新甜，好好味，我地一口气人人食左三件，正！！！仲有三文鱼老公食，我麻麻。仲叫左梅卷、青瓜卷和萝卜卷，冇爆已算合格。一家人食饭当然开心，但有好多小抽例如肥妹搞后面枱姐姐既头发（唔好意思）；又不停跌野落地，要人帮她拾；自己食饱就想落地搞事。如果今晚得我同老公二人，成件事就唔同晒，对住个海景仲会好浪漫但果D日子已经买少见少
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多数高级西餐厅系无茶/水供应，礼鮨系唯一一间我暂时为止无茶水供应嘅日本餐厅。一杯绿茶盛惠$20。餐牌set lunch尚算多选择，寿司刺身类全部过二百，唯一碎荵吞拿鱼腩蓉饭系$195，爹哋叫咗呢个，我同妈咪叫咗照烧银雪鱼定食。所有定食都有杂生菜沙律，一小碗黄豆，黄萝白2片同面豉汤。碎荵吞拿鱼腩蓉饭卖相几好，仲有碗乌冬，但爹哋无讲好唔好食。照烧银雪鱼定食系失望的，原因银雪鱼唔滑，只系靠D汁，但又唔入味。如此定食索价$175，我觉得当中$87.5系帮手交租。虽然未见人龙，但食到2点仍然有客入，可能我哋拣食照烧银雪鱼并非正确。
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Was hoping to make it to CAPRICE for a quick lunch but running too short on time, decided to give REI SUSHI a shot. At the time of visit in a hurry it didn't register, but this is in the HK Michelin Redbook, its also part of a bigger dining group including the Okinawan Nanba in Quarry Bay/Taikoo.***********ASSORTED SUSHI SET LUNCH ($215) -Starters: Soup, Salad, Spinach, Pickles.Nigiri Sushi: Picked by the chef, including Inari, Ikura, Tamago, Hirame, Shimaaji, Yellow Tail, etc. The wasabi was a mixture of real and powdered one. The Chu-toro was actually 'oxidised' and unfresh, a recurrent problem in HK? The egg was really not don't well at all. The Inari Sushi was done appallingly, not in the Osaka Triangular way nor the Tokyo way filled with rice - here it was just flappy. *_*' My piece of Saba was actually very 'bitter', despite the spring onions within and the ginger on top. This latter is the 1st time for me, although I have had worst Saba in another way before.SELF SELECTED SUSHI SET LUNCH ($295)Maki Sushi: Negitoro. Good.Nigiri Sushi: 8 pieces were chosen by ourselves, non can be repeatedly ordered but the choice of fishes available was very limited. You can get Sea Urchin, Aka-Gai which were not given in the above Chef selected meal. Both work out to have similar nigiris anyway, the above even have 9 main pieces vs the 8 in this set but with an additional hoso-maki. I personally think, this higher end and higher prices Set is not worth it - since the fish choices available were minimal.************The Sushi Chef's 'craftsmanship' was ok but not high end like, and the fish was easily sliding off the rice shari. I really had an issue with the colour-changed Toro as well as the bad Saba and Tamago...A mid '3' at most and very expensive and not worth the price for lunch, considering it was slightly Hong Kongnised in execution.
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某天在看杂志时，无意中看到这间日本餐厅的介绍，再认真地看下去时，也发现他们可以预订北海道马粪海胆和紫针海胆。于是二话不说，就致电订位了。今天到了这里，环境感觉一般，或者是一早便订了位，所以能够坐在玻璃窗旁的位置。服务员态度亦很友善，也很细心。我们一早预订了两只北海道马粪海胆,和一只紫针海胆，但是师父一开之下发现其有一只不太好，他们亦很坦然对我们说了。即使如此，亦没有打扰我品尝海胆的心情。一吃之下，果然美味。北海道马粪海胆比紫针海胆的味道更浓烈，所以价钱亦贵些。除了海胆外，我们亦点了:-带子刺身x1，十分鲜甜。-深海池鱼寿司x2客，很新鲜，及味道鲜甜，值得一试的。-蟹糕寿司x2客，这是我吃过的最好吃的。----推介~-吞拿鱼寿司x1，很鲜味，味道非常好~-鳗鱼箱押寿司x1(有6件)，吃得出是用'新鲜'的鳗鱼做出来的。另外我们再点多了两客普通的海胆寿司，虽然没法媲美北海道马粪海胆，但是味道美味也绝不逊色的。或许我们二人在一晚间点了太多的海胆了，当结帐后，这里的服务员和寿司师父都注视在我俩的身上，的确有点尴尬。但是无论怎样，这里的寿司做得很出色，是一个不错的选择。
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与同事请各自的秘书来,是她们所选的好地方! 虽然我不是最最喜欢日本餐,但这儿的SASHIMI真的十分新鲜!比起金钟大亚仲好咁㖞!! 什么千两都要靠边站了... SET LUNCH 都几抵食,物有所值... 会再帮衬!四人共$1,048
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