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招牌菜
朋友以前住黄埔，知我钟意食咖哩，就带左我黎食menu上全部野都系斋，所以素食人士可以尽情嗌野食首先，佢个烧印度式芝士好出色，味道偏浓，芝士似halumi cheese嘅口感，实际上系咩芝士我唔sure夹落酥饼度食就岩岩好。如果喜欢食辣既仲可以同老板娘讲要辣d~个人应为辣d更加惹味冇对比就冇伤害，可能个芝士太好食，一黎就打左大佬，变相佢个咖哩就差左少少，味道略嫌唔够香浓，有点失色仲叫左个薯仔酥饼，er⋯⋯个人就应为冇乜特别得黎，有点点淡，我会宁愿食返酥饼点咖哩🤣🤣🤣不得不提嘅系，佢个Masala tea真系好正好正好正，因为太正所以要讲3次，一入口好大阵豆蔻味，劲香，虽然个奶茶系偏甜但香料既味道真系加好多分
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舖头系转角位，唔太起眼，铺仔细细，似系家庭式经营！入到去客人唔多，钟意坐边都得。之后慢慢好多印度人嚟食。味道唔错，但系饼好快冻咗！有时间坐咗喺度睇书，几舒服。老板娘好友善！
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We went to this restaurant a couple of days ago at around 8pm. We were strolling in Tsim Sha Tsui but decided to take a taxi to Hung Hom to dine in this restaurant because of all the positive things that I had heard about this restaurant ranging from the food and the service there. However, I was dissapointed from the entrance of the restaurant itself. Firstly, the restaurant was full at the time: however, the server completely ignored us and even didn't bother to say 'hello' or 'hi' despite seeing us very clearly. We thought that perhaps the server was busy so we chose to wait outside the door. Nonetheless, the server neither approached us nor even acknowledged our presence. We then decided to ask the server ourselves if we could get a table in an hour or so. She blatantly and rudely replied that many of the tables had just sat down and quickly ran away. That is what all she said.We felt very disrespected as this was the last thing that we could have ever imagined. If we were to be told politely that within an hour or so we would get a table, we would have waited happily. However, after receiving the rude encounter at the entrance itself, we had lost enough of our appetite that we couldn't even bear to stand there even for a few seconds. We immediately took a taxi back to Tsim Sha Tsui and luckily found another restaurant. This experience was totally unexpected and I had never been so rudely treated anywhere else. I had took my family there with great expectations but our expectations were ignored from the door itself.
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未试过印度素食嘅可以试下不过如果觉得印式咖哩一定要跟羊 如我者 勿试呢间大半人客系印度朋友同老外嘅家庭式餐厅 一定够正宗 地点系红磡广场对面一条内街上 有少少难揾不过我老豆开到声话想试就无计啦中午时段都几多人下有一set set套餐叫 咖哩素 跟印度饭或饼 沙律有杯印度奶茶50元个set 味道可以 可能我试过元朗同重庆嘅印度餐厅 呢间嘅味道有D比下去
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I discovered this restaurant because I was in the area and I had to make a special trip here because the location is not exactly convenient.I got the MTR to Homantin station thinking it was close but I was wrong.Whampoa might be a better stop but you still have to walk.At Sharmaji, they serve North and South Indian vegetarian food at affordable prices.There were so many things I wanted to eat but in the end I went for the Noodles, Vegetable cutlet, Palak tikki and Pau bazi.The vegetable cutlet and palak tikki were good but a bit too dry for my liking but it was good you can order by piece to try them out.The Pau Bazi was buns with some curry and dips to complement it. It didn't look spicy but it was extremely spicy and you can taste more spices in this than other restaurants.The fried noodles were a bit too soft but again super spicy.The bill amounted to HK$123 so it wasn't that expensive.
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