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Lunch一个人行咗嚟太古城中心Apita嘅「面大将」食拉面。未到烦忙时间food court易揾位，我点咗碗盐汤拉面。碗拉面一上枱，盐汤嘅香味已经扑鼻而来，叉烧肥瘦啱啱好，入口即化，估唔到！👍面条软硬适中，咬落去有弹性，仲有半只蛋添，整体口感好丰富。😋不过汤底略为咸咗少少，如果淡返啲就perfect喇。下次有机会会再嚟试吓其他款式！👍
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再次嚟到太古城中心食嘢….试埋Apita Eatery 嘅其他舖头🤪🤪…今次拣咗一入门口左手边第一间嘅餐厅….依间日式拉面舖头系早两日嚟嘅时候都已经好多人order….趁今日早少少落到嚟…一于试吓依间餐厅😋😋🐾炸鸡酱油拉面🍗🍜以酱油做汤底…搭配juicy嘅炸鸡块…拉面面条弹牙…亦非常吸收汤汁…. 虽然炸鸡块外层唔松脆…有少少靭….但肉质尚算嫩滑…配以半熟蛋….海带…荀干…口感层次都几丰富….☺️☺️
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面店在Apita Eatery 内的第一档。点了肉眼牛扒丼定食 （$90）和 味噌汤拉面（$54）肉眼牛扒丼定食有味噌汤，沙律(芝麻酱生粟米)，绿茶。汤够热，沙律ok，牛扒味道ok，大概8-9成熟有些韧，但不算太差，汁偏甜，不过不失。味噌汤拉面拉面份量适中，面质ok算不错，味噌汤够味，两片豚肉不算肥，味道ok就像烧肉，溏心蛋ok。整体ok，对得起这个价。
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Tried this resto at the Apita Eatery Food Court with my sis after my medical appointment. .I ordered Pork Soup Ramen, while my sis got Zabu Soba with Salmon Mini Rice. The Pork Soup Ramen came with Japanese style charsiu and soft boiled egg. The broth was rich yet a bit oily. The pork was savoury and finely portioned. The soft boiled egg had a runny egg yolk, elevating its attractiveness. The Zabu Soba was cool and refreshing, making it an appetising dish during the hot weather. The seaweed on top added some saltiness to the soba. Not sure for the Salmon Mini Rice though. .The resto offered a wide varieties of Japanese-style food, which was relatively more economical. The food court was quite spacious in general.
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星期六下昼，同侄仔补完英文就去太古城揾食。呢日人头涌涌，应该好难揾位，于是去咗一定有位嘅Apita Eatery。今次试新野，黎咗横滨面大将。侄仔青春期，紧系要食大份啲，佢要咗滑蛋牛肉饭定食($62)。呢个餐有一大碗饭、一杯冇水味嘅冻绿茶、一碗味噌汤同一兜得几块菜的沙律。侄仔食完又冇话难食，又冇话唔饱嘅。我就要咗味噌汤拉面同迷你三文鱼饭($58)。个味噌汤汤底就真系咸咗少少，只适合重口味的人，面质就好淋好港式风味。跟餐都系奉送一杯水味嘅热绿茶。本人觉得，横滨面大将可以考虑改名做「香港面大将」，会更加吸引街坊～～
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