影片
港铁上环站 A2 出口, 步行约8分钟
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开饭介绍
Omakase: $680起/1位 & 特上刺盛
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营业时间
星期一至六
12:00 - 14:30
18:30 - 22:30
星期日
全日休息
以上资料只供参考，请与餐厅确认详情
Actually it was not my first visit as I had been coming back for lunch from time to time for the good value of money and quality of its chirashi! The bad thing was that you could only stay here for one hour at most and you need to choose either 12-1 or 1-2. This time I ordered 北海道鱼生饭. The set came with a tiny salad, a simple miso soup and a dairy farm mochi which I didn't take any photos of, and there was nothing special to talk about. With uni, scallops (3 slices), crab meat, crab roe and salmon (5 slices) at only $118 in Central, what more should you ask for? The quality of the sashimi was quite good: the uni, although far far from top-notch quality, didn't have any weird taste; the scallops were fresh; the crab meat was not the average crab stick you normally got out there; and the salmon was ok too. The presentation looked pretty appealing. The portion of the rice was bigger than I thought, although I did feel hungry as soon as I got back to office and had to eat some fruits to fill my stomach. So don't go if you need a big lunch!
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Doing company team lunch and found out this Japanese restaurant! Located in the mid level of Central! This restaurant is not big, guess can serve around 30 customers at a time ! have many lunch set menus, most are sushi sets or sashimi sets there are still some others cooked food to choose !! the sushi set is based on chef special on that day and the sashimi is so fresh!!!!! Salmon, scallop !!! Like all of them !!!
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呢到麻雀虽少，但食物新鲜。佢晚夜最低费每人$200，中午时段D餐就平D，平均百零蚊已经一个鱼生饭又或者系寿司乌冬套餐，食物新鲜呢个价钱都算合理。今次点左寿司8件跟细乌冬套餐，盛惠$118，8件寿司系由师傅拍板，而海胆寿司就一定有既！已经不再食三文鱼的中女T，都会碰上出现三文鱼的情况，中女T未试过同师傅讲可唔可以唔要三文鱼呀…..因为每次上左枱先记得。一直以为呢到中午冇得BOOK位，后来朋友告诉下先知有呢个服务。如果大家想去试下，不妨打个电话订定位啦！
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朋友介绍食好西就黎试下啦，吾知系咪小店关系服务通常都比较好。整寿司个果应该系老板，好nice，都有介绍边D好食，听到难得有既秋刀刺身，不得不试。先黎个前菜系正常既，个蕃茄好好食呀，如果成个蕃茄我会更开心。明太子鸡亦，香既～有D辣辣地都几野味，不过吾系我目标。我既秋刀BB好靓，相机可以食先，不过吾人人like，我好钟意鱼味，所以非常吸引同好食。最惊喜系。。。活赤贝同活带子，活带子第一次食，原来质感同味道系咁架，"真。带子"质地系有少少一丝丝，甜既。带子群边超爽，超甜。活赤贝坚新鲜。可能寿司店系主打寿司刺身，所以追加寿司。油甘～有D爽，鱼油好香，正常。拖罗～成口油，真系好耐无食过哩个质地。海胆～好丰满，一D都吾孤寒，系中环哩D价哩个质素哩个份量真心抵既。最后叫埋个柚子雪芭，完美一餐。好感恩香港地仲有人情味既店，所有员工都好nice，朋友介绍无错，真系可以再返吃，希望佢地可以keep到水准，香港真好食既店越黎越少，所以支持一下打编食评。加油！
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森寿司既地点不是太方便平日七点半去到没什么人晚上最低消费要每人二百各叫了一人套餐约二百多两个鱼生的种类都很相近共享的话应该叫不同类形今次叫了：特级鱼生御饍- 海鲜丼 蒸蛋森寿司御饍-刺身 寿司 乌冬小钵煮物系两小碟 两个餐都有依两碟唔知自己食咗啲咩有萝卜 蒟蒻 杂菇其他有薯仔 应该系味道都可以 咸咸地食完唔会觉有惊喜鱼生份量都唔少海胆真系几时甜有芒果香味好正三文鱼腩好肥美剑鱼腩都几好食其他嘅味道一般唔太腥亦不太甜寿司盘上嘅鱼生比鱼生饭的逊色腩依然比较肥美其他鱼唔太识分不过就有比较腥吞拿鱼个样差啲蒸蛋好滑好味道顶至底都有配料有鱼蛋菇类海鲜鸟冬质感一般般上面既鱼系冻既汤清清地都唔错太饱都无咩点食性价比其实可以每人大概＄260只系没有大惊喜细食既又食唔晒所以未必会再食
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