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今日lunch同事提议近近地去食新金钟点几两点去到人唔算多一入就有位我地一行5人就叫左5个餐share食我地叫左b c d e f 餐椰菜花炒鱼片唔会好多酒/水 几干爽抵赞四季豆炒鸡球味道唔错 柚子鸡中翼几惹味 系甜左少少蒜香猪扒就un左少少 口感争d烧味双拼我地叫左叉烧拼烧肉皮完全唔脆 扣分位而且环境一般般 D櫈感觉有少少污糟不过份量够多 我地最后食唔晒同埋大致上菜式都好好送饭平均每人$50 仲包一杯野饮呢个价钱黎讲都接受到
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没有吃午餐的关系就在附近一带找东西医肚因减肥的关系都不敢吃太多很甜的食物所以食个下午茶餐沙嗲牛肉面，跟火腿炒蛋但我吾要火煺楝双炒蛋油多士外脆内软一定系即烘，牛油味十足，好香口双炒蛋个口感较充实，又满足到我既蛋瘾蛋香味无得输，滑就唔滑嫁啦钟意滑既，你咪去澳牛牛肉面一上枱相信用牛肉太多肉松粉之过软绵绵的面质是韩国即食面，比较弹牙有咬口唔似普通茶记咁淋哂平靓正，又饱肚，加上杯冻柠茶，即刻舒服哂
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今日又来荔枝角呢个地狱。系呢个地狱入边有一个绿洲就系新金钟。 其实之前系度返工 ， 已经成日食lunch。 上次试咗早餐， 今次就试下下午茶。 同上次食早餐一样， 下午茶时段都系冇乜人。 冇办法啦荔枝角真系一个地狱， 边有时间食下午茶同早餐。 睇完餐牌， 叫咗个炸比沙律 加冻柠茶。 首先试下个沙律， 啲沙律酱出晒水，但味道还可以 。再试炸鸡髀， 鸡髀腌得过咸。 我大概都揾到原因， 就系少人食， 所以D沙律摆到出晒水， 只鸡比腌过龙。 冻柠茶就不过不失啦。 成间餐厅下午茶时段都冇十个人。 荔枝角 真系地狱。 欢迎各位系荔枝角打工嘅朋友仔留言， 介绍其他心水推介。 希望你哋快啲脱离地狱。
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公司附件的两间茶餐厅，一是新金钟，另一是车卤仕，原来系同一个集团的。之前次次都系去后者，今日就走去新金钟试吓。卖的都是差不多既东西，我也不想谂太多，就来一个午餐B，是日系萝卜牛腩饭。萝卜唔算太稔身，好在无根；牛腩偏韧，而且唔入味，牛根也不出色，明显是烹调时间不够，吃几件便收手。同事叫了叉烧烧肉双拼，我也吃了一点。叉烧全瘦，好韧，少一点牙力都唔掂；烧肉的皮，硬而不脆口，就连芥末也是稀稀的，一无事处。繁忙时间，好多人在等位，饮埋杯冻柠茶马上走人，唔好阻住地球转。
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Came here for a late afternoon tea, ordered noodles with pork skin with radish, and black peppered chicken burger.The noodles were OK and tasted how they should, the pork skin reminded me of unshaven stubble.Anyway the chicken burger was the best, it was much better than I expected, the chicken was thinly cut, also nicely grilled. It was a little different to what I imagined. I was expecting a round bun, but it was a long shaped bun. Also I thought there would be black peppar sauce, however it was chicken marinated with black peppar, then dressed with salad cream.We thought the food was so good, we ordered an extra tea set, it was already past the tea-time hours but they let us order it.Apart from their tea, their menu is also quite extensive and very cheap too!
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