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天后威非路道4号地舖
港铁天后站 A2 出口, 步行约7分钟
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食记 (9)
首篇食记作者 FoodiewithStandard
肥髀妈
汤底好味,鸡翼唔熟
肥髀妈
等级4
2018-01-20
1K 浏览
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暑假上完游水堂,在附近揾了呢间越南菜🇻🇳食,12点几去到,都几多客人,店面唔大,长窄形店比较迫,装修简洁,干净企理!午餐都系啲汤粉同碟头饭,好快落单,食物都好快到!午餐:生牛肉河粉($45)卖相ok,牛肉片系瘦肉,浸一浸变啡色,无乜油花,好在够薄唔会嚡,自己喜欢九层塔嘅独特香味,加上大量青葱芫茜、洋葱圈,河粉滑溜,最正系个汤底,清澈香浓,好味道!天然桔仔酸梅汁(跟餐$10)够冻,柑桔🍊味浓,甘甘甜甜酸酸,味觉丰富,饮完唔会惹痰妈咪、肥髀同两个表妹分享:特别牛汤河($58)鸡翼河粉($45)鸡翼唔熟☹️椰青($30)7喜(跟餐$4)冻柠茶(跟餐$2)汤底好味,但鸡翼煮唔熟!(中央真系全生肉!叫肥髀唔好食!店员比较cool,不过好爽唔废话!除鸡翼外都好味查看更多
柑桔梅子+七喜
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
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Phoebe1208
层次丰富的鲜茄肉碎蟹膏汤檬
Phoebe1208
等级4
2018-01-03
641 浏览
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鲜茄肉碎蟹膏汤檬- 汤底咸香,带蕃茄清甜及蟹鲜味;金不换、柠檬叶、芫茜、干葱、葱花散落汤中,每口也尝到不同的香草味;煮至清甜的洋葱及爽脆的芽菜,为汤底再多添两种层次- 蟹膏与猪肉碎,用蛋白协助混合成肉饼状。肉饼分成数件,吸收清甜的汤,一口咬下去,感到滑溜,能尝到蛋白香,与此同时,蟹膏的鲜味随之在口腔爆发,并渗出淡淡的猪肉甘香和黑胡椒的辛香,整体感觉不松散亦不死实,恰到好处- 札肉不过腍亦非死实,感觉札实但未致于弹牙,肉中混入软骨,添爽脆口感,同时又散发出淡淡黑胡椒辛香- 虾有点霉- 檬粉爽滑吸汤*指天椒鲜辣,鱼露偏咸,下小量已足够查看更多
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
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silverthoughts
new location but not as good as before
silverthoughts
等级4
2017-11-17
583 浏览
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志明越南料理 (English name Chi Minh Vietnamese) was located in another area of Tin Hau. I ate at it when it was about the close and it was pretty good.  I remember regretting not knowing about this place sooner.But then they moved to a  new location.  Also, in Tin Hau but on a few blocks away from their original location. The new place is now larger and cleaner. Not as cramped.Menu is in English and Chinese. They have a la carte but not during the lunch and afternoon tea sessions. During that time, they only offer what is on the set menu. So, that is what we had. There is no 10% service charge and the sets include a drink.Cold Vermicelli with Spring Rolls ($45). The noodles they use here were pretty good.  It was springy and resilient to however much I pounding to it while I mixed in the fish sauce. The spring rolls were excellent. They weren't too oily yet had a great amount of crunch. They had a slight sweet taste as well. Pho Bo Dac Biet: Beef, beef brisket, beef balls and tripe noodle soup ($58). However, this didn't fare as well as the soup was the major disappointment. Everything else was good. The noodles were smooth. The beef balls were springy. The brisket was tender. But the soup? It tasted like watered down MSG soup. Yes, watered down.  Gone  was the rich beef broth we had in their old shop. What happened? It was the same person cooking. The same people working. What happened?Though a cleaner and larger space than before, the soup in the pho was a clear disappointment. Everything else was fine. I don't know. Was it a bad day? Unsure if I'd return again. But I might just to give them another chance as I remember it was one of the best pho I had before they moved.查看更多
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eatfoodie
态度极差的员工
eatfoodie
等级1
2017-11-09
399 浏览
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呢间野收银阿姐既态度差到一个点,问佢一句比佢呼喝返转头。而且成日黑口黑面。一间餐厅好吾好食吾单单系食物,对客的态度都好重要,客人无啦啦比人骂返转头,你估会食得开心咩?其实呢个阿姐都吾系第一次差态度,一直谂住算数,但今天第三次甘样,决定以后不帮衬。对客人态度甘,生意都未必长久,好好想下。查看更多
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
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Riceysnowie
味道不错,卖相要执执
Riceysnowie
等级3
2017-06-02
983 浏览
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放假放平日同屋企人试试。2:30下午茶时段一个生牛河$45,包杯热嘢饮。牛肉都算新鲜,汤底唔咸,偏清。个人嫌唔够味,但对好多人来讲其实系优点。河粉同我响越南食过果D类似,唔系好似好多越南餐厅连锁店用同鱼蛋河同一类果D河粉。再加一客越南米纸卷。上台果阵见到个卖相大家呆左,四条细细条平排咁,望落有少少缩骨。不过想到其实佢呢度只收$38,又觉得,算啦。食落口之后,发觉其实系好好食,里面D虾好新鲜。个米纸皮都好有咬口。间舖冷气唔够,夜晚去食可能会舒服D。查看更多
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
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