影片
食记 (18)
Went here for yum cha with family. The rice with meat was the first to arrive. The taste was nice; and the arroma quite attractive. The meat flavoured the rice very well. This actually came with 'phoenix' (chicken) foot (which was given to an in-law) as I am not keen on the texture. Although I do like the taste of the flavouring. Perhaps I lack the practice in eating such. The quantity was substantial and, for most, would be suitable to be a meal in and of itself. The deep fried won ton was also quite nice with the delicately flavoured sauce. It was a traditional sauce --without the thickeners, red colouring, and sugar usually used in wonton sauces. However, that being said, it could have used a bit of thickening as it easily 'slid' off the wonton resulting in little flavour being conveyed (to the wonton). The custard buns should be consumed with caution when they first arrived, almost scalded myself on the contents (custard). Quite nice, though with a pleasent rich taste. These were also rather 'loose' and watery. Perhaps it was intended that the customer let them sit a bit longer in order that the liquid inside congeal?The dim sum selection is a dish to be considered when only one is dining (and lightly at that). It gives good variety without the necessity of dining with a group (in order not to waste food).
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呢晚我地好早就到左...大约6,7点啦...间野入面仲系无咩人...一入到去D职员就笑笑口走上来问我地几位..又主动帮我地开炉咁..服务态度好好呢间晚市主打任饮任食火锅,仲有个位拎熟食,我地去果晚仲有埋任食点心~~!我地叫左鸳鸯锅,系沙嗲+菜汤(其实系清水+白菜)食左几次都系觉得沙嗲汤个味最好,香味浓D,似番个汤,其他D汤大都太淡我地乱叫左一堆火锅料,有鱼皮饺,猪肉丸,鸡肉丸,牛柏叶,肥牛,蟹柳等等鱼皮饺完全唔系我地平时食开果种鱼皮饺...反而系番大陆会食到既果种鱼皮饺...有少少无奈,味道只能说OK猪肉丸,鸡肉丸D调味基本上差唔多,不过食得出唔系平时冷藏果种肉丸,而比较似剁碎堆肉整埋一粒.鸡肉丸味道不错.牛柏叶爽口清淡..最好就系食到饱饱地果阵食来清清个口蟹柳质素较差,一煮就散至于菜,生筋果D呢就系要自己去拎的.我地果日一拎完堆菜就见到条菜有一大条菜虫!!OMG惊吓十足...下次洗番干净D菜啦!!点心方面小笼包好厚的粉皮...食一只就滞烧卖调味唔错,算足料又好食虾饺同样地粉皮好厚,不过都几好食凤爪系任食点心中个人认为最好食的甜品方面蕃薯糖水超劲姜味,钟意姜既朋友一定要试,如果同我一样唔钟意姜的,就唔试为妙红豆沙唔错,都几多红豆~~!炖奶只出左一round,好快俾人抢哂,超正!又滑又有奶香味GOODGOODGOOD!!总结:火锅料认真麻麻...但甜品同点心做得唔错,加上无限时,环境又唔错,都几抵食~不过不失啦!
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因为食得速食太多所以今日去饮茶食点心叉烧肠粉好好食,而且够大碟,抵食皮蛋瘦肉粥粥ok,但无咩味道春卷够晒脆,好味凤爪味道淡左少少,而且味道普通桂花糕香甜可口，具有浓郁的桂花清香环境唔算嘈,都算几好的地方
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之前都有黎呢间酒楼饮茶, 同埋打边炉, 打边炉的收费真系好抵, 星期五晚全包都系HK$93, 任饮任食!呢晚约左一班旧同学打边炉, 谂唔到去边度, 于是提议去呢间HK$93任饮任食, 谂住食餐劲! 呢度系啤酒汽水任饮, 菜就系自已去取, 都新鲜干净, 可以接受, 蔬菜的选择都几多, 又有几款熟食供应, 包括点心同糖水, 不过都俾人拿走晒咁滞, 食物补充得唔够快.我地叫左个清汤底, 真系好清, 完全无味, 得几片菜, 心谂一阵放多D野食落去个汤自然会有味, 所以算数, 而且呢度个收费又平, 将货就价打边炉的肉食选择一般, 但大部份都唔新鲜, 肥牛真系名符其实, 成片牛有三份二系肥膏...........呢餐我地点左好多样野, 其中包括鱼蛋同午餐肉; 开餐时, 其中一位素来以无味觉闻名的朋友突然话: "你地有食左鱼蛋同午餐肉味? 我食到D 鱼蛋有酸味. 而午餐肉就梅0既, 一入口就粉碎!" 各人于是去试下, 结果每个人一试后就立刻吐番呢两样野出来立刻同部长反映, 佢只叫我地点过第二D.....出事后睇下四围D台, 个个都食紧菜多过肉, 终于明白点解我自己就唔敢再食呢度D野, 唯有饮啤酒......我唔系想抹黑呢间酒楼, 其实我之前都有去呢度饮茶同打边炉, 不过今次实在太恐怖, 希望呢间酒楼会有所改善......我估我短期内都唔会再黎
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星期1-4 ~ 黎呢间酒楼打边炉只需$78!!!!当我地0系酒楼门口前望下张poster写住几多钱1位果阵,有位女职员话每人只需$83蚊左右(加埋1),.点知真正埋单果阵只需$78 一位only,真系好鬼平~但我睇之前openrice 其他食家都话需要$90左右....不过平左咁多,真系为银包相当高兴! 但可惜 系桌上连茶壶都无....所以连一滴茶都无得饮...所以就唔驶加任何茶芥的钱~咁都公平的 有张自选火锅配料的纸~有A4 Size咁大张~ 而且标明可以出去熟食区及大排档果边扲野食,行过去 饮品区 那边→之后 见到 自助火锅区(大排档) 及 熟食区!熟食区:::有炒肠粉,味道还可以~有少少黏口...椒盐炸茄子, 可惜无咩味道可言... 燸米饭~ 质素还可以的..只吃少丁点儿~ 甜品方面见到有 红豆沙..不过无食~自助火锅区(大排档) ::: 有很多款蔬菜,有原只鸡蛋,生根,翠玉瓜,炸鱼皮,粟米,米线,乌冬原包,拉面,任你扲几多都得 真的很不错!!炸番薯,芋头,瓜类也是很好吃~但系菇类实在少得很 只有金菇only..所以唔太开心....... 芝士肠质素一般...自助调味料区:::有很多款酱料,很多姜粒,蒜粒,豉油,黑醋,洋葱粒,葱粒,辣椒油~等等!!!!满足晒我的要求!!饮品区:::有很多罐装汽水,一大楂的竹庶水,酸梅汤,也是任取的!!呵呵~太棒了!所以$78,绝对系抵食!虽然火锅配料的选择系有限~但系一分钱一分货ma!加上火锅配少也是新鲜的~计我话,都系自己出去扲火锅配料就可以想要几多扲几多,****如果click火锅配料纸,,即使你click左要肥牛3碟,3碟海虾同埋很多很多配料,上菜果阵可以见到呢只大碟就系包含晒咁多咁多款配料架喇...绝对唔似其他火锅店会逐碟逐碟摆好晒,成个大盘扲过来的景象....不过算啦....环境又够阔落其实个场唔算大ge,加上客人又唔系多,所以唔会好嘈吵~~~我地3个人打边炉,开一张起码5人桌俾我地 可惜员工实在少得很,有时想揾个职员都好难...幸好大家都满意今晚呢餐~实在系抵食及对环境方面赞好!!
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