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港铁铜锣湾站 F1 出口, 步行约5分钟 继续阅读
附加资料
Cornucopia Fine Dining, an award-winning restaurant, serves made-to-order Dim Sum and Cantonese dishes with no MSG and small amount of salt and sugar. An ambassador to a true and authentic experience of healthy eating in Hong Kong.
营业时间
星期一至日
12:00 - 15:30
18:00 - 22:30
付款方式
Visa Master 现金 美国运通 银联
座位数目
100
其他资料
Wi-Fi
酒精饮料
自带酒水
切蛋糕费
泊车 详细介绍
电话订座
外卖服务
加一服务费
以上资料只供参考,请与餐厅确认详情
招牌菜
士多啤梨焗肉排 冬菇鲍鱼炆鲜鸡 迷你佛跳墙 豉油皇大虾 鱼汤浸时蔬 庆有余太爷鸡
食记 (29)
等级2 2017-09-14
979 浏览
食物够热捞起精彩(日前通知)炸鸡脆皮肉质有肉感(日前通知)全晚用心服务👍🏻👍🏻值得去每人都食得开心最紧要聚在一起开开心心需然不常见,但每分每秒都很享受👏🏻🎊🎉🍾️🍾️😇😋 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级1 2017-06-20
1143 浏览
基本上老板每次开会都一定要食住饭开,仲大多数会系哩间中菜到开,贪佢有房,环境好,又静,啲野又好食。所以每次开会都系挂住食。琴晚又上去开食饭会,一嚟饮返碗老火汤先,青红萝卜粟米汤,正!因为自从搬左出去独居之后,好少有汤水饮,哩度既老火汤好呀妈风味。饮完汤之后,开始有啲热。平时都只会觉得冻既我,竟然觉得热,原来系因为佢地个冷气坏坏地。不过餐厅经理都好窝心,即刻就拎把冷气风扇入黎。真好!今次食左乜?食左荷叶蒸鸡,土鱿肉饼,菜心炒牛肉!非常家常便饭,但真系好好味,好健康,因为明显食到少油少盐。我谂佢地真系连味精都冇落,至少我食饱饭之后,冇丧饮水。不过天气咁热,希望冷气快啲整好啦~ 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级1 2017-06-07
712 浏览
Every Sunday is like a restaurant hunting day for me and my friend. This time my friend was craving for local food. But I’m not really into Chinese food or local food as I find the taste of the herbs too strong for me. That’s why I was a bit hesitant when my friend invited me to come to Cornucopia in Cubus. My friend said that she would order for me as she knows what is a light dose of herbs.  I was just planning to eat a little and eat somewhere else afterward.  She ordered few dishes to be shared.Sautéed Prawn with Salty Egg Yolk-  the presentation didn’t give any justice of its taste.  The salty taste and crispiness on the outside made it more interesting to explore what’s the taste on the inside. The prawn was juicy and the freshness remained.Boneless Pork Belly Ribs in Strawberry Sauce- the flavour combination brought out the delightful taste of Pork Belly. The presentation was great.Stewed Chicken with Hua Diao Wine - the taste of this dish is remarkable for me. I had this dish before but this is better. It has that great taste keeps lingering in my mouth. The combination of Chicken and Hua Diao Wine made it tastier. I smelled the intense aroma that increased my appetite,  but the presentation needs a bit of improvement. I really like it. It gave me a new perspective on Chinese food/ local food.  And didn’t go somewhere else to eat again because it made me full. Would love to come again.  继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级1 2017-06-03
655 浏览
黎到庆有余,谂住个场没有人食饭,可以舒舒服服食餐饭啦,点知贵公司冷气唔够,开左冷气都好像没有开,叫左经理开大佢,佢话冷气开到最大啦,冷气都唔够,就唔好做生意啦,怪唔知得没有人上黎食野啦 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级2 2017-05-14
616 浏览
Simple and honest ingredients, satisfies all my local cravings! Go for their spicy poached fish  if you are looking to include something spicy and or seafood as one of your mains. 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)