媽咪雞蛋仔 (已搬遷) 新店位置

耐唔耐就會黎買雞蛋仔食 因為一向都鐘意食佢地出品既雞蛋仔不過 今次真係令我好失望 一拎上手 熱辣辣 好香既雞蛋味 滿心期待點知 食第一啖 個口感有d未熟既感覺 過左一分鐘都無 成底雞蛋仔變到淋哂 一d都唔似以前既口感 以前食到底都仲係脆 今次呢底變左雞蛋糕既 係咪轉左手呀？ 食到好失望呀😭😭希望今次係一時失手

星期五晚上，難得唔多人排隊，就買件雞蛋仔食，抹茶朱古力味($25）夠特別，唔係間間有，即叫即做，等了10分鐘左右，總括雞蛋仔依舊蛋味夠香，外脆內軟，無咩抹茶味，但朱古力味就好濃，幾乎粒粒都食到朱古力醬

接近黄昏有點肚餓，行經媽咪雞蛋仔，聞到雞蛋仔香味，已經再唔可以控製自己，暫時把減磅大計拋諸腦後。這裡的雞蛋仔有原味、抹茶红荳、白芝麻朱古力、咖啡等九種口味。想懷舊—下，就選擇左原味。真的好耐未食過咁好味的雞蛋仔，外脆内軟，蛋味濃，食左有點满足的感覺！食淨三粒，隔左個多小時再食，雖然稔左少少，但重係幾好味！

呢間媽咪雞蛋仔好出名，好多朋友食過佢都話好食就黎食下佢係即叫即整，都等左幾耐咖啡朱古力雞蛋仔 $25雞蛋仔熱辣辣外皮唔會太乾 外脆內軟口感如蛋糕般鬆軟朱古力餡味道濃郁不過蓋過左咖啡既味道

鹽燒紫菜粟米雞蛋仔旺角，沙田，尖沙咀分店我都食過。但依間係我食過最有heart的一間分店。老闆娘（唔知係咪）整雞蛋仔非常有心，時間，熱度控制得好好。唔會黑，唔會太淋，唔會硬。外脆內軟。同一個formula但火喉控制唔係咁簡單。佢地就做得最好每次經過都會整返底。原味始終都係最正。格仔餅又係一絕。加油。有心既野食就係將平凡既食物變得不平凡。

食完lunch行過見到無咩人等，就去買泥試下當飯後甜品，試過原味，粒粒朱古力同紫薯，覺得咬落去有口感，因為平時食個D雞蛋仔咬落去好似好空咁，覺得原味同紫薯味都唔太特別，紫薯味除左隻色之外。我覺得同原味分別唔大。不過原可能係我味覺問題，驚喜位係粒粒朱古力味，新鮮出爐仲好熱個時食真係好好食，D朱古力係D蛋醬入面融哂，一咬落去，濃濃嘅朱古力味出哂泥，鍾意食流心嘅可以買泥試，

I always buy original-flavored eggettes from this place. Decided to try the new coffee flavor for once. ($22)This location is at Haven Street, near the corner of Causeway Bay.Waited for 10minutes on Monday afternoon 5pmCoffee flavored egg pancake! fresh out of the machine and its hot and smells very rich of coffee aroma. I'm all energized.the inside looks like this:small hot dark brown melted coffee crumbs, bitter coffee taste I love it!They have many flavors!I would try their chestnut flavor eg

I don't really eat eggettes so I don't know the current price for eggettes.Anyway got the sweet potato eggette from here and was told it was expensive by a foodie.It had that typical eggy eggette taste that you find in Chinese egg rolls which I don't like hence not my cup of tea.This is why I only get eggettes from a certain shop these days.It takes a while because the orders are done in batches according to flavour and not order number.

呢間長期排隊 淨係做外賣 先買飛 之後就等叫號碼 我lunch去買都要等3 4個 約十分鐘左右 不過見到入面咁忙 都唔會點吹佢地 我一拎左就即刻食 好熱 好正 外面好脆 一撕出黎係卜卜聲 入面係軟林林既蕃薯味 反而紫蕃味偏淡 不過好都香 完全唔甜 食落去好似真係食緊燒蕃薯咁 👏🏾👏🏾 好飽肚 不過二十幾蚊都幾貴下 可平時買開十蚊一低原味個d 新野係唔同d 可以試下

是夜，與友人出沒於希雲街一帶。時間尚早，友人就走去媽咪雞蛋仔買回一底紫薯番薯雞蛋仔$22。哈哈，小妹又有口福了！打孔的紙袋內，裝著熱騰騰且香氣四溢的雞蛋仔。未拍照，垂涎三尺的友人已急不及待搶吃了！扭下一粒紫薯番薯雞蛋仔，雞蛋仔與雞蛋仔之間的裂縫，滿是與蛋漿混合的香軟番薯和紫薯蓉，黃中夾雜著紫，挺足料的。雞蛋仔表層微微香脆，內裏則香軟煙韌，且夾著番薯和紫薯蓉，香甜而不膩。不過，可能因為夾雜了水份較多的薯蓉，雞蛋仔淋得挺快的，香脆度不足。

After dinner, I was a little too full for a heavy dessert, so I decided to try Mammy Pancake's egg puffs instead.  Mammy Pancake is a tiny shop on Haven Street, where the setup is basically a kitchen with a window where you can place your order.  I made it to the window just before they closed up for the night.  I was being adventurous after seeing the various flavors of egg puffs they offered and ordered the coffee egg puffs.My egg puffs were ready in about 5 minutes.Coffee Egg Puffs: The egg p

每次經過希雲街都會無機會試,因為一係夜就晚去食甜品已經閂,或者總係比其他食物吸引住.今次終於心血來潮衝黎食雞蛋仔一直都有朋友推介過佢地嘅原味同粒粒朱古力雞蛋仔最好食,但係見到出咗抹茶味,就忍唔住要試下(我係瘋狂抹茶控,無計啦...)不過坦白講,幾失望架,宇治抹茶味完全食唔出,佢係有抹茶既綠色,濃濃既苦澀味,食落去冇咁易膩.如果;拿捏到有抹茶味真係會好正撇除佢既味道,雞蛋仔本身係幾好食,外脆內軟,入面幾實心,真材實料,不過下次都係食番原味雞蛋仔已經滿足 

又是下雨天, 心情非常鬱悶悶到晚餐都唔想食, 只係想吃甜食其實甜點是我舒緩情緒的一種靈丹妙藥腦海中閃過的是港式小食 ~ 雞蛋仔, 於是就憑感覺行事,放工後來到媽咪雞蛋仔 - 希云道分店可能平日關係, 店前只站著幾位客人等出爐。而我選擇了最喜歡的紅豆綠茶雞蛋仔 $25大約等左五分鐘就有一抵熱辣辣既雞蛋仔送到面前。一拎上手我好似執到金咁開心。 感覺到熱力由內熱到紙袋外 。雞蛋仔粒粒飽滿, 暗藏紅豆粒外面脆卜卜, 內面軟綿綿, 富綠茶甘香又唔會過甜。真係好好味, 媽咪果然有水準。

好耐都冇食過雞蛋仔啦,見今日放早就去試下都幾出名既"媽咪雞蛋仔" 除左一般既原味之外,仲有其他味道可以揀,,今次我就揀左粒粒朱古力($20).雞蛋仔係即叫即整,所以落單時阿姐都有話定我知大概要等幾耐,等我有個預算.不過雖然今日我去既時候係放學時間4點零鐘度,但係等既人都唔多,10分鐘內就有得食啦. 新鮮出爐雞蛋仔~ 雞蛋仔外脆內軟,,中間空心既位置少,可想而知佢都有俾足料架!中間啡啡地色既就係朱古力啦,都幾香朱古力味,不過佢應係用原味既蛋漿做Basic,之後落朱古力粒落去溶既,所以有啲唔係咁均勻.整體黎講,宜個雞蛋仔都幾好味,不過$20就有點兒貴,間唔中食下都ok既.另外一提,就係佢地鋪頭出面既行人路比較窄,多人等候既時候更加迫,而出面馬路都幾多車出入,所以各位食家係等候其間都要小心,唔好背住馬路企呀,小心安全.

從未食過呢間既雞蛋仔,今日經過終於可以試下啦等左一陣終於到我因為未食過,所以先黎試佢既原味雞蛋仔果然係外脆內軟,咬落去超級脆口,但仍然仲有蛋香味,入面係半滿既入面好軟熟,味道唔錯,不過$16蚊有啲貴,如果其他特別啲既味廿幾蚊唔係太捨得買但點都好食過筲箕灣同太安樓既雞蛋仔