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其实焗耐咗，焗衰咗，焗㶶咗，咪整过啰，点解要遮遮掩掩，倒晒啲茄膏落去遮住佢呢？焗㶶咗嘅皮一样系大大块喺度，最重要系，个饭根本酸到食唔到。本身要食落口嘅嘢，而家浪费晒，咁嘅出品都做比客人，做饮食业做到咁样，点解仲要做落去呢？😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕😕
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份量小，味道一般，又贵。行到附近见到间都几大间餐厅，应该都唔会差到边，行到入去，无人理，自己揾位座。叫个，四宝饭，冻柠茶，味道一般，份量小，数一数得7件+粒咸蛋。唔会再去
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Boyfriend had to pick up something in the nearby area so we came here for lunch as it seemed quick lunch.The place was very big and the diners seemed to be people who worked nearby. Apparently during the evening, it's a Chinese restaurant but in the day, it serves cha chan teng type food.Menu is in Chinese only. There is no 10% in the day. Sets come with a hot drink.Boyfriend ordered the curry brisket with rice ($42). Portion was large. The curry was very rich but not too spicy. Only a hint. The beef was soft and tender. There was plenty of tendon as well as lots of potatoes and carrots.I had the char siu with fried egg with rice ($42). The char siu was ok, not fat at all but it was still tender. The egg had a nice soft runny yolk. They also provided vegetables as well. Not too bad but wish there was more sauce.Food was generous in portion. It tasted ok. It wasn't terrible but not something I'd really come back for. Food also comes out very fast so there is not much of a wait. Doubt I'd be back.
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失望，好失望，极失望，极之中伏。不爱写劣评的我又要出动了。午餐选择不算很多，食物质素很一般，鲜茄牛肉的牛肉干身，不算很稔，不好吃。最重要的是外卖服务相当差劲，迟迟未能送到，而且藉口多多。之前叫迟十五至二十分钟还可接受，但今天竟然迟了差不多一小时，午饭时间只有一小时，那还有什么时间食饭？追了又追，追了又追，还是没有送来。又说太忙，又说行错路，又说已送出，等了又等，等了又等，很没有信用，一定没有下次。
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刚刚中左伏，今日想食烧味饭，朋友话呢间之前食过几次都ok~咪试吓开唔开发到新地点可以食晏，唔驶嚟嚟去去都𠮶几间，坐低叫左个烧鸭油鸡饭，烧鸭一咬落去一口油，中间大量肥膏，只有一层薄到唔知有冇3mm嘅肉，仲要咸到即刻吐返出嚟，试吓食鸡啦，啲鸡肉梅嘅，而且又系得个咸字，得啲饭系食得落口，唯有姜茸捞饭啦，最好笑嘅事情出现啦，啲姜茸竟然系甩色㗎，碟底有啲绿色汁液喺度，结果40蚊食左碟甩色嘅姜茸捞饭！九龙湾不能吃的饭点又多一个～
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