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第一次食和顺记今次路过中环，咁岩仲有下午茶时间，平时觉得呢个价食只脾有点少贵下午茶脾+薯条$60又reasonable 依家好多旺区冰室既tea都咁上下价位了当日两位职员都有效率，其中一位姨姨态度好好生炸鸡脾一开始惊要等好耐但其实都几快就有炸脾好够热，但冇想像中咁大，佢面积大系因为𠝹开左只脾...味道适中，唔会过咸，但肉质鞋......优点系虽然炸但唔会太油腻，唔会觉得好劣质既炸品薯条份量多，但一般，虽然同样唔油腻，但冇外酥脆内软既口感，有几条仲要爽口
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途经中环揾食，俾餐厅嘅相吸引左，见佢又唔使排队，入！首创麻辣香煎鸡扒煎蛋饭 - 见佢幅图咁靓就叫啦，点知....喂呀！货不对版㖞！只系一块大块鸡扒上面铺咗少少麻辣汁 ，豉油又唔见得出特别。神级咸蛋黄鸡脾重煎蛋汤公仔面 - 一只大大髀嘅鸡髀加咸蛋黄炸，要话好香口啦，唉...有油益味㖞😵💫😵💫如果无试过，可以一试无防。不过唔会返炒啰。
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第一次入去叫外卖，都系正常唔系特别多人，但就叫极都冇人应。终于有个职员有反应，我话叫个炸鸡比煎蛋饭外卖，点知有个内地堂食客叫职员话要加野，个职员就立即掉头走左冇再理我。可能要专心照顾尊贵的内地旅客，本地人都唔驶理。算，终于叫到另一个职员应我话要炸鸡比煎蛋饭，个职员好似有燥狂症，不停好燥咁喝住我，要我指住个餐牌话即系叫边个。又问我要饮咩，我问系唔系鸡比饭送野，佢话系。咁比完钱叫佢比张单，佢话“冇呀！”。我照企喺度等到佢比单我。一睇完来饮品另计，同佢再讲话佢头先话叫鸡比饭包埋嘅?佢反口话冇咁嘅事。原来外卖有9折，可能见多左内地客人帮衬就唔欢迎本地人买外卖。屈我叫左杯饮品就底消左个折仲比突。好无良。咁嘅服务态度，入去仲要比人屈比人串。唔好再帮衬。
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From the staff’s chitchats I noticed that this restaurant has been trendy on XHS these days. I came for their signature deep fried chicken leg QUEEN SIZE. (You can go for the marinated version based on your preference too.)It’s tea time so the set came with a free drink of choice. You can pair the chicken leg with French fries or green salad. Let’s go all in and have the fries- they were the crinkle cut, hot and fresh. Heinz ketchup to serve with the potatoes. Very delicious and absolutely crunchy deep fried chicken leg. The skin was perfectly crispy, the meat could be torn off from the leg bone very easily. It’s a 9 out of 10 cos I wish the meat can be a little juicier. HK-style black and white checkered floor and bright interior. Can get crowded during peak hours. I had a cup of Horlicks. You can opt for “more milk” in the order system.
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逼我要开个acc黎差评点餐用QR code已经要扣分，版面太多说明，真正餐点选项show得两行极窄好难睇。科技既不方便又欠缺人性，同枱朋友叫到早餐但我自己拣耐左，搭正11点半系统已经无得叫早餐，问伙记可否直接人手落单，掉低句lock左机无得帮你嗌，何其反智。朋友叫左个沙嗲牛面早餐，待应放低果下以为黎错左，完全唔系大众认知既沙嗲牛，牛肉淡黄色无芡汁极奇怪，朋友话味道就系有d肉有d菜（无错！沙嗲牛面有堆椰菜系到！食左几十年都未遇过）唔识形容，但未算难食；我嗌左杯鸳鸯无茶味又无咖啡味... 唔怪得星期六近中午时段，成条街得佢唔使排队咁滞听执罢啦
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