影片
招牌菜
食记 (34)
家中长辈要求去南北楼食片皮鸭。订左位先睇食评，见负评居多，做定心理准备。晚上7点半，只有三枱客。点了填鸭两食、素腐皮卷拼棒棒鸡、红烧牛筋、沙㶽津白，仲有铁板干烧虾球。填鸭有水准；腐皮卷上枱时暖暖地，鲜制好味，但棒棒鸡就一般，鸡丝无味，汁得个辣字。牛筋微辣，冧得嚟仍有咬口，但我嫌啲汁太浓味。虾球爽口，味道不错。沙㶽津白汤甜足料（海参，鸡，火腿，草菇，津白，笋），刚好中和返刚才浓味嘅𩠌菜。4个人，系叫多左，要打包。但仍然要食埋个拔丝苹果先肯走。全单85折都要$1400，唔平，不过食物质素拉云都算唔错。值得一提的是，服务甚佳，待应都殷勤有礼，主动换碗换碟换热茶，连其他食评恨批的某女待应都系都亲切有礼。
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We really like the classical Chinese style atmosphere inside the restaurant.The menu was quite extensive and it offers some unusual Cantonese and Shanghainese dishes at reasonable prices. Steamed sea bass a must try - gravy was well balanced - light with a deep savory sweet sourness.
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由坐低𠮶下开始，啲服务态度已经好衰，由其系灰色短发嘅肥女人，一副完全唔想招呼你嘅态度，都算！反正坐低咗所以试咗个二人餐（1款汤，2款菜，2碗白饭），汤就选择咗（酸辣汤），2款菜分别选择咗（宫保鸡丁/鱼香茄子）！哇～～真系有史以来食过最难食嘅嘢，我谂呢一餐最好食嘅就只有𠮶碗白饭，所以汤同菜都只有一个字「辣」，完全无其他味，仲要系系「辣」到完全唔想食！千其唔好选！仲有就系好赶客，呢头摆低只碗𠮶头就收晒啲餐具，感觉十分差
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依间餐厅d野食就正正常常， 见佢环境几好就间吾中都去下 。今日食中午饭 ，有个女人服务态度非常恶劣 ，野都未食完就拎个雪糕黎 ，又吾问下人食完未 。之后我同佢讲 ：我地仲未食完 可吾可以一阵先上个雪糕 。大佬啊 ！甘早拎雪糕黎野又未食完 d雪糕会溶嫁 。之后佢竟然话 ：我地限时中午一个钟 。我就话：我吾知 无人同我讲 。点知佢就用一个好不屑嘅眼神同我讲 ：餐牌有㗎！重点系 ：我又未食过一个钟 同埋 间餐厅仲有好几张桔枱....
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Poor service from a person in charge. She is very rude. And portion of food was small. They are very cheeky as they are doing a special value set now and they would never unite to show you that menu until your asked. Hence all foreigner would never see that menu. The portion was extremely small. Dishes ordered for take away was so little in portion and when I called up, that same person in charge just hung up on me! Extremely rude!
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