影片
港铁尖沙咀/尖东站 L1 出口, 步行约1分钟
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电话号码
28100288
营业时间
今日营业
11:30 - 23:00
星期一至日
11:30 - 23:00
以上资料只供参考，请与餐厅确认详情
## 食评：结婚午宴在豪华包厢最近我同太太喺一间豪华餐厅举办咗结婚午宴，真系好开心！我哋选咗佢哋最豪华嘅包厢，露台外景美得令人惊喜，环境清幽，天气又好，真系为呢个特别日子添上了不少色彩。餐厅嘅经理同职员态度亲切，服务周到，真系感受到佢哋嘅专业。整个敬茶仪式进行得非常顺利，冇任何麻烦，令我哋觉得好轻松。至于食物方面，性价比非常高！虽然呢个婚宴唔算华丽，但每一道菜都好美味，令人感到温馨同舒服。菜单上有多款精致嘅菜式，例如鲍鱼、虾饺、汤品等等，每一口都系享受。例如，𠮶碗清汤味道鲜美，配上嘅饺子口感滑顺；而鱼类菜式更系鲜嫩可口，搭配嘅配菜亦好精致。其他小食如春卷同炸物都好有水准，食到最后都唔觉得腻。整体来说，呢次结婚午宴系一个非常成功嘅庆祝，无论系服务、环境定系食物，都令我哋感到满意。希望未来可以再次光顾，感受呢份温暖同幸福！
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环境非常之好，面对着无敌大海景，一路食嘢特别系一个享受，价钱性价比高，三个人食咗咁多点心，环境宽敞，服务非常之好，又细心又体贴仲好有礼貌。喺呢度食点心，性价比高，安格斯肠粉，好新鲜嘅安格斯牛肉，皮薄馅靓，加埋甜豉油，简直就系绝配，仲有佢嘅高汤金鱼饺，睇得又食得，简直就系色香味俱全，我极力推荐，仲有龙虾汤泡饭，真材实料，粒粒龙虾肉，仲好新鲜。交通方便，附近就已经有地铁站，而且坐巴士站同的士站，非常之方便
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这间餐厅精致的点心宛如艺术品，令每一位食客都心生向往。小巧玲珑的外型，搭配恰到好处的色彩，让人忍不住想要一探究竟。外皮轻薄透亮，微微透出内馅的色泽，彷佛在邀请你品尝其中的美味。金鱼点心不仅在味觉上给予享受，视觉上的美感更是加分。梨形咸水角有脆又香口，让人感受到制作过程中的细致与用心。南瓜🎃汤好味又完美。配上无敌海景，令人吃得更舒适。最重要是可以包场，一枱大圆枱可以坐20个人左右，很适合大家族聚会，故一致好评！
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极差！首先，完全无跟食物先后次序上菜，例如第一味𩠌系九肚鱼而唔系汤，食紧九肚鱼突然嚟左个汤面，跟住突然嚟个上汤凉瓜，辽参汤又食到一半先嚟，饮左一两啖又嚟个炒饭，炒饭仲要系湿嘅。九肚鱼皮脆但摆盘丑。辽参汤无鲜味似食紧渣喳。龙虾汤面图文不符，图就用竹筒，嚟到就用碗，乜用返竹筒装好难咩？仲有，野食一系等一个钟都唔嚟，一系就一次过一堆嚟哂。仲有就系好多好普通嘅𩠌，例如乳鸽，炒猪爽肉，好多都话无。叫10样可以一半都话无。餐厅完全无舖排就一次过塞哂啲𩠌嚟，唔会睇你食完未食到边。淡味 浓味 先后次序 绝对会影响你对食物嘅感觉再者，辣椒唔挑辣椒子，呢啲就系见微知著。再离谱系，侍应唔会主动帮你换碟换碗，由头到尾食嚟食去都同一只碗同碟。呢间餐厅真系综合哂咁多野都好差好差！大排档都可以好好食 但呢间餐厅 味道差过90%嘅中菜馆/大排档 无镬气 无概念 无服务
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Last night, I dined at Zhuoyuan Restaurant, a Chinese Chaozhou cuisine fine dining establishment situated in H Zentre, Tsim Sha Tsui, Hong Kong. It was an unforgettable Chinese dining experience, thanks to the outstanding food and the exceptional ambiance of the restaurant. The setting was elegant, private, and offered a stunning sea view, complemented by the availability of professional karaoke systems in the private rooms.Our meal comprised a variety of dishes, including stir-fried shark fin, river fishes of the day, sea horn sashimi, steamed fish, Chiu Chow pan cake, and mud crabs.The stir-fried shark fin, while not something to actively promote due to environmental and ethical reasons, provided a traditional, light, and flavorful start to our meal. The assortment of fishes we sampled showcased different varieties similar to some catch-of-the-day options. Each was remarkably fresh, boasting natural flavors without unnecessary seasoning. Additionally, the sea horn sashimi was delightful, highlighting the appreciated freshness of the ingredients.Although the bill was on the expensive side, averaging around 2000 HKD per person for the private room spending, the overall experience was truly exceptional.
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