影片
港铁香港大学站 B2 出口, 步行约3分钟
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电话号码
55966254 (WhatsApp)
开饭介绍
茶吧欢迎初尝茶饮或爱好品茗者到来，发掘丰富多样的茶叶世界。单点餐单提供20多种茶品，更会提供每月尝味菜单，由茶艺师会通过四道茶饮，加上精心搭配的小食组成，让客人体验同一茶叶的不同面向。
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附加资料
https://www.instagram.com/plantation_hk/
营业时间
今日营业
12:00 - 23:00
星期一至三
全日休息
星期四至日
12:00 - 23:00
以上资料只供参考，请与餐厅确认详情
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// 𝙍𝙚𝙡𝙖𝙭𝙚𝙙 𝙃𝙖𝙫𝙚𝙣 𝘿𝙚𝙙𝙞𝙘𝙖𝙩𝙚𝙙 𝙩𝙤 𝘾𝙖𝙢𝙚𝙡𝙡𝙞𝙖 𝙎𝙞𝙣𝙚𝙣𝙨𝙞𝙨 𝙛𝙤𝙧 𝙏𝙚𝙖 𝘾𝙤𝙣𝙣𝙤𝙞𝙨𝙨𝙚𝙪𝙧𝙨 - 𝙋𝙡𝙖𝙣𝙩𝙖𝙩𝙞𝙤𝙣 𝙏𝙚𝙖 𝘽𝙖𝙧 🫖 //-Founded by Nana Chan of iconic tea café Teakha and inspired by the aesthetic concept of wabi-sabi, 𝐏𝐥𝐚𝐧𝐭𝐚𝐭𝐢𝐨𝐧 𝐓𝐞𝐚 𝐁𝐚𝐫 is a hidden gem for all tea connoisseurs and the tea-curious in Sai Ying Pun, unveiling exclusive journeys to discover the rich and varied world of tea in all its forms.-☞ 𝐓𝐞𝐚 𝐓𝐚𝐬𝐭𝐢𝐧𝐠 𝐌𝐞𝐧𝐮 - 𝐓𝐚𝐬𝐭𝐞 𝐨𝐟 𝐇𝐨𝐦𝐞 - 𝐇𝐊$𝟑𝟖𝟎 𝐩𝐞𝐫 𝐩𝐞𝐫𝐬𝐨𝐧The monthly-changing tea-tasting menu features a four-course journey that’s exclusively led by tea masters, discovering how tea flavors vary from the alteration of temperatures, forms, and snack pairings.-In this menu, we were taken on a sensory journey to Taiwan, the homeland of the founder Nana, indulging in Taiwanese Oolong Trio in both hot brew and cold brew, which includes Alishan High Mountain Oolong, Osmanthus Oolong, and Red Oolong.-With snack pairings like Alishan High Mountain Oolong hot brew paired with Macanese Almond Cookies; Sparkling Osmanthus Oolong cold brew pour-over paired with Homemade Aiyu Jelly with Osmanthus Honey and Nashi Pear; Red Oolong with Cacao and Toasted Barley Infusion paired with Taiwan #1 70% Dark Chocolate (Fuwan Chocolate); each one of those pairings were specially curated to discover the nature of tea flavors and the elegance and beauty behind the tea tasting.-// 𝟏𝟎% 𝐒𝐞𝐫𝐯𝐢𝐜𝐞 𝐂𝐡𝐚𝐫𝐠𝐞 🔝 //ʙs-ᴛᴀᴅ-ʀᴘ-ᴡᴛs-sᴄɴ
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