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之前买左次鸡蛋仔，真系比其他地方嘅鸡蛋仔比较好。但除此之外，其他小食都完全唔得。一次谂住试下佢个粉仔，唯一可以赞下嘅就只系料都算多，食完好饱。但其他方面完全唔得。另外再买左$10鱼蛋加沙爹酱，鱼蛋冇味，又硬，沙爹酱得好少，又冇味。另一次谂住比多次机会佢，买个碗仔翅，点知仲伏，又系冇味，又劲水，食食下仲有旧粉。所以我应该除左鸡蛋仔之外其他都唔会买佢。所以真系食物如其名-鸡蛋仔。其他小食我唔会建议大家买。
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又新街以至整个元朗都有不少鸡蛋仔店试尽其他铺头不同的口味，还是最喜欢这间的传统风味利强记北角鸡蛋仔 相信不用介绍，早就远近驰名有外国的朋友来到香港都一定要试试元朗分店水准亦都很高，鸡蛋仔够香趣，亦不失鸡蛋的香味离远己经闻到农厚的鸡蛋香唯一美中不足是太多人排队，但美食绝对值得等
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Every time I went past one of their shops on a bus, there was always a queue. I've wanted to try their egg waffle for a long time and finally stumbled across one of their outlets whilst wandering around Yuen Long. There was only one person in front of me yet I waited fifteen minutes for my egg waffle. The shop assistant was too busy talking to someone. All I can say is: epic disappointment. The outside of the egg waffle was crispy BUT it was dry and felt artificial. The inside is half empty, whatever filling that was there was so gluey. There was no fragrance and all I could taste was sweetness from the sugar, couldn't taste the egg at all. Compare to 大澳炭烧鸡蛋仔叔叔，北角鸡蛋仔 has no soul. Whilst I would travel all the way to Tai O over and over just for the egg waffle, I would never have 北角鸡蛋仔 again even if I happen walk past their outlet again.
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又系鸡蛋仔瘾起，无意得知北角鸡蛋仔今年年头系元朗又新街开左间分店，今日即刻去会一会佢先系巴士站（对正又新街个个）一落车就已经闻到过阵蛋浆味，香到口水都流晒出黎即刻叫个鸡蛋仔试下，见佢都有d人流都算系即叫即整，唔系整完放系到等你买，鸡蛋仔都系要即叫即整即食先好味鸡蛋仔到手，新鲜热辣，非常辣手，蛋香味重，拎上手都叫“坠“手感觉都好厚实，如果女仔细食ga真系要2个人share搣一粒，好脆手，鸡蛋仔周围个边脆到有少少硬，放入口蛋香味足，但比较实，热食时好好咬口唯一美中不足系放冻左后成个鸡蛋仔唔脆都算，我会用硬去形容冻左食有少少“惨“口，所以提醒各位下次去食记得记得要热食晒佢呀
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