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伤心酸辣粉+ 木耳伤心酸辣粉： bb 辣多酸。 真心正！ 咁多间酸辣粉呢间最正。 个酸辣惹味， 粉弹牙！木耳： 份量足， 比其他店多， 又好食。个汁既味调教得好好！ 服务态度： 几好！
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今日下午我们去咗佐敦道嘅「伤心酸辣粉」食下午茶！我们叫咗手撕鸡冷面、凉拌海带丝、红油脆耳、夫妻肺片、伤心酸辣晶丝薯粉、伤心酸辣米线、柑桔青柠蜜同柑桔话梅雪碧！手撕鸡冷面嘅鸡肉好嫩滑，冷面嘅面质好爽口弹牙！凉拌海带丝嘅海带丝好爽口，味道亦好清新！红油脆耳嘅猪耳相当爽脆弹牙！夫妻肺片嘅牛𦟌都几爽滑，肉味都几浓郁，金钱肚都几爽口软滑！伤心酸辣晶丝薯粉同伤心酸辣米线嘅酸辣汤底虽然辣，但都几惹味，晶丝薯粉嘅面质非常烟韧弹牙，米线嘅面质都几爽口嫩滑！
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<$108套餐真抵食 – 伤心酸辣粉>伤心酸辣粉推出$108晚市二人套餐有口水鸡、拍青瓜仲有麻辣肚丝，再加两碗大大碗既酸辣粉﹔食物虽点了小辣，但对我来说其实好辣，汗流浃背的晚上。味道很不错，二人份量亦岩岩好，呢个价钱有咁多野食，晚餐来说超值。p.s.之前有一排呢间野既红薯粉渌得又腍又难食，最近两次帮趁都好番好多，值得再支持﹗
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Ok: I love spicy food so this is an easy sell for me. But this place has really great spicy noodles. My favorites are the chilled noodle with chilli and chilled noodle with minced pork (both 34 HKD), both cold noodles with lots of chilly, but also lots of aroma beyond the pure spiciness. Their signature sour and spicy noodles are also very good (and a steal at 27 HKD), soft noodles in a sour and spicy soup with some pickled vegetables. Spicy chicken (choice of cooked leg or breast in hot chilly oil) is also highly recommended as are the veggies. They offer five levels of spicyness - level 1 is very mild, level 5 is to spicy for some people from Sichuan.Service is fast and friendly, setting very basic, but clean.There is usually no waiting time
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伤心酸辣粉扩展迅速，由最初只系设店于深水埗至现在遍布全港有十多间分店。分店数目增加，食物种类亦较以往多。现在竟然有丁面提供，虽然感觉有点奇怪，但都想试一试味道如何。继较早前嘅猪膶面后，现推出麻辣一丁，有汤及捞面选择。今次拣咗汤面，小辣。主要以肉碎及花生作配料，惹味嘅同时亦带来多种口感。丁面一向都好食又弹牙，但今次有点煮唔透。汤底小小麻，但太淡，未能带出川味；幸好桌上有豉油辣油，只是各加了点，即时惹味得多。整体来说味道不过不失，不过要留意嘅系点内环境及卫生，还有店员服务质素，此店呢几方面都需作改变。其实有多啲选择都系好事，只要味道吸引，总能吸引消费者光顾。
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