影片
港铁天后站 B 出口, 步行约6分钟
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营业时间
星期一
全日休息
星期二至日
12:00 - 16:00
17:30 - 21:00
公众假期
11:00 - 16:00
17:30 - 21:00
以上资料只供参考，请与餐厅确认详情
呢间位于大坑的小店卖的是细细碗的马拉菜，店内的装潢朴实而干净，播放著舒适的歌曲，我十分享受在内进食。香煎脆边蛋肉饼饭 $38卖相十分吸引，有一只手掌咁大的太阳蛋覆盖著肉饼及饭，蛋咬下去很脆，别有一番滋味。餐肉脆边蛋猪油饭 $32蛋咬下去很脆，餐肉十分薄身，饭就十分滑身。滑蛋叉烧饭 $35这个饭的叉烧是切成一条条的，配合埋滑蛋，口感有点像火腿丝炒蛋饭。蛋炒猪肠粉 $20这个肠粉十分香滑，味道不错。咖央多士 $20多士咬落十分香脆，咖央酱加牛油都配合得好好，个人喜欢多点酱，因为觉得多点酱会更加好味。胡椒肉骨茶 $35肉骨茶有淡淡的胡椒味，肉骨都煮得十分嫰滑及林。小笼包胡椒汤 $35肉骨茶有淡淡的胡椒味，小笼包内都有汤汁，味道可以。这家小店的食物都是新鲜制作的，听到它要结业的消息真是觉得十分可惜，希望将来疫情过后它能卷土重来，再创一片天。
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40 minutes for fast food style take out?! Actually, the food was ready for about 20-25 minutes, but the owner was reluctant and said it wasn't mine, later I asked again and again he said mine is not ready... finally another lady checked and sure enough, it's mine...The fried egg pork patty w/ rice is good... it's cold (dahhh...), but good. Pork patty's small... but good.Fish patty is so so... Siao Lung Bao is a fraud! No way it was made fresh, the skin is so thick, and after being in soup for 40 minutes... the whole thing crumbled, broken into flakes.For it's location and the food/services it intends to offer, it's not worth the money
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「 超强猪油饭！❤️ 」地址：两草 (铜锣湾道) (铜锣湾)铜锣湾铜锣湾道110-114号永兴阁地舖呢度系大坑，成日都见到有人系呢度食平民饭！我就最钟意食最简单又最好味嘅嘢架喇！呢度嘅肉饼系神级，由soy source, 到个肉饼嘅厚薄，我食得出以前呀婆整俾我食𠮶阵古早味！不得不提当然有佢哋嘅肉骨茶做主打，当然足料又够香！最癫嘅系个只㶶边蛋，系我系婆婆住嘅时候，一饿佢就会整比我食嘅怀旧食物，而家就算自己学整，都整唔到呢份镬气！It’s worth to go 💪🏻💪🏻❤️❤️❤️❤️❤️❤️❤️性感指数💋💋💋💋/5
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#两草 有惊喜〰️有惊喜🥰❣️性价比超高的小店〰️看似平平无奇既小店 门外贴上好多名人到店既合照 代表呢间店绝对唔简单😏▫️香煎脆边蛋肉饼饭 $40强烈推荐✨肉饼用新鲜猪肉打成 食落唔系肉泥质感 而系仲食到肥瘦分明既肉质 而且加猪油去煎真系好香😋！面头盖上脆边太阳蛋🍳拮爆个蛋黄捞埋一齐食真系超正🥰因为呢个饭 我绝对会再去食🥳👍▫️滑蛋叉烧饭 $38滑蛋叉烧饭惊艳度就无肉饼饭咁大啦〰️但都系好食的 叉烧切得比较细旧 满满既滑蛋都食得好满足〰️😜滑蛋叉烧饭我觉得酱汁都几重要架 两草秘制捞饭酱油 唔会太咸或者太甜 啱啱好❣️▫️蛋炒猪肠粉 $23最后仲嗌咗个蛋炒猪肠粉 毕竟唔系一个周围容易揾到既小食嘛〰️蛋炒猪肠粉比普通既肠粉多咗蛋香🥚所以唔需要太多既酱汁加强口味都已经好好味了😋
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📍两草 终于食到依间两草，依间食店名出名肉骨茶、脆边太阳蛋同猪油捞饭！其实我今日三样都有食但系唔记得影相！依碗脆边太阳蛋香煎午餐肉猪油捞饭，虽然做法简简单单，食材都系普普通通，但系就觉得佢非常好食！好香港味道，好有屋企嘅感觉！
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