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Kid Szde's Profile

HomeProfileKid Szde
Kid Szde
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Kid Szde
Level 1Hong Kong
Overview
Reviews (4)
Photo (18)
新鮮生蠔
Season Oyster & Wine Bar
2021-05-06
放工落樓突然想食生蠔,就轉彎入黎坐低,黎過幾次,環境舒服乾淨,員工雖冇乜服務,但有禮貌。今天點了半打9元蠔,2隻南非蠔(29元),2隻Gillardeau No.0 (39元)。Gillardeau 0號39元是非常便宜。大大隻,十分飽滿,最主要是檸檬汁滴下去時,裙邊仍識郁,E盤生蠔非常新鮮。9元蠔並唔細隻,海水味唔濃,薄身,適合不喜歡重口味人士。南非蠔海水礦物味很重,偏咸,帶子位鮮甜。法國🇫🇷蠔,睇相已知好大隻,非常飽滿,味淡,但食後會有回甘,口腔一直保留住一陣鮮味。肉身很滑,鮮甜,一個字正。三款生蠔的帶子位都非常易割開,可以食到帶子位的甜,大美味了。埋單209,很滿足。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
4
Service
5
Hygiene
4
Value
Recommended Dishes
南非蠔
$29
法國Gillardeau  No. 0
$39
Date of Visit
2021-05-06
Dining Method
Dine In
Spending Per Head
$209 (Dinner)
串燒好食
Gulu Gulu
2021-05-06
同朋友來到諾士佛台10號4樓食飯,上到來環境很有氣氛,乾淨,職員安排了一個近outdoor的梳化位置,經常有人行岀行入,因為是自動門,經過就會被打開,全晚吹著熱風🥶🥶串燒不錯,很惹味,選擇也多。但居然西餐沒有供應🥶真的滴汗,我們三人上來吃晚餐,西餐卻沒供應,O嘴。說實話,我們消費800多元吃串燒,沒有飽肚就下樓,我回家再吃杯面🙁另外他們的shisha很不錯,要試。但有一個麻煩位就是食幾啖要吹番樽入面既空氣,唔係會好嗆喉😑但價錢很便宜。9:30前有happy hour,很抵飲。但沒有茶選擇,mocktail選擇也不多。但仍會再來shisha,relax一下。…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
3
Service
5
Hygiene
2
Value
Recommended Dishes
串燒
串燒
Dining Method
Dine In
湯底好正的生牛河
Le Viet
2021-04-24
19/4 同女朋友來到慶祝生日來到時人不太多,侍應見我手擰紙袋,仍好細心擰一個膠箱俾我放野。我地目標明確先來一碗生牛河,加一碟炸春卷、椰青及芒果糯米飯。上菜好快,先黎左椰青,好甜好夠凍👍🏼睇過食評D相, 唔見生牛河有跟九層塔,我就問侍應姐姐可唔可以俾碟九層塔?侍應姐姐話另上俾我,我好唔客氣問: 可唔可以俾多D😝(因為我女朋友鍾意食🤭)九層塔上枱,侍應姐姐仲問我夠唔夠多tim😝言歸正傳,生牛河個湯底真心好飲,唔會死咸,我番屋企後都冇勁口乾。肉味令個湯好鮮甜。靚牛肉,好有牛味👍🏼👍🏼春卷係豬肉餡,一般啦,有加D花生碎都香口。但佢做法唔係炸得好脆,又唔係煎得好香口,唔3唔4,所以一般。但不得不提,佢跟生菜,D菜靚到不得了,好新鮮,冇穿㝫,好青新爽口。最後到期待已久既芒果糯米飯。因為同女友食親泰國菜,想叫芒果糯米飯,都唔知點解話賣晒,好鬼邪。今次終於食到,救命呀,好好食,叫我為左芒果糯米飯過海黎食我都願意。糯米飯係一球正常糯米,一球紫糯米。椰醬上枱時已淋上去,兩側各4片芒果。糯米飯夠熱夠黏身,椰醬唔太甜、好香,食多都唔漏。芒果又係一流,好甜,唔會有陣過熟味👍🏼👍🏼👍🏼總結: E餐好好食,好高質餐廳。但唔知點解好少人。侍應都好helpful,好滿足既生日飯。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
生牛河
椰青
芒果糯米飯
Date of Visit
2021-04-19
Dining Method
Dine In
Spending Per Head
$160 (Dinner)
Celebration
Birthday
串燒及芒果糯米飯一流
Cambo ขุนทอง (The ONE)
2021-04-24
上次19/4試過隔離鋪Le Viet生牛河後,發現Combo同 Le Viet係同一集團,Le Viet食物質素不錯,決定同女友試埋泰菜Cambo。黎到好快安排靠牆座位入座。張枱幾細下,但因為靠牆冇膠板。我同女友都不喜歡有塊板係張枱,因為普遍餐廳既膠板都好污糟,就算經常清潔,一樣留有水印,望落真係影響食慾。我地預先諗好食咩,一埋位就落單今晚食冬陰公湯、串燒半打、蝦餅、椰菜苗及甜品拼盤。餐廳幅牆係點色磚,凹凸不平,將食物放埋去影,好有feel好專業嘅感覺😆冬陰公湯好失望碗湯既餸只有一隻半 唔大既蝦,同2粒蘑菇仔。隻蝦D肉好霉爛,勁霉爛,勁爆霉爛,唔講唔知係蝦肉,好扣分。湯唔夠辣,偏甜味的。炸蝦餅夠脆,但冇補充,同每一間泰菜都一樣,冇特別之處。串燒係好食既,唔洗點醬已好香口,燒既時間掌握得剛剛好,好juicy, 但各試一串已足夠, 會飽。上次係隔離見有人嗌甜品拼盤,賣相吸引,加上芒果糯米飯實在太好食。所以我十分期待個拼盤。先講芒果糯米飯,冇得輸,必食。飯夠熱夠煙韌,椰漿唔太甜又濃。芒果係原個芒果,好甜好多汁。硬係要彈就係芒果係連皮上,我地食要先刮芒果啲肉,唔方便。千層糕好失望味度好,但太淋啦,好似凝固得唔夠。大菜糕味道淡,但好爽口,都ok。椰汁西米糕又係唔得,D西米太硬,變左白色椰汁部分還椰汁部分,西米還西米。最後焦糖燉奶好食既,但仍然係冇乜驚喜,奶味重。總括,其實普通而已。好爆場,特別一讚,有位好瘦的香港人姨姨好醒目,一眼關七。甜品等待有點耐,我一直啤住廚房位,心怕溜左起。E位姨姨同我對到眼之後即刻飛左入廚房。等多陣佢見我仲啤緊,直頭行埋黎同我講,佢已經叫左起甜品,請等多陣。👍🏼👍🏼好抵讚,好細心。…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
串燒半打
Date of Visit
2021-04-22
Dining Method
Dine In
Spending Per Head
$260 (Dinner)
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