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Sake wine pairing Can?
2018-06-02 302 views
Sake wine pairing 仲要係鐵板燒真係未試過先來一個雜菌伴醋作前菜，菇味道淡淡的，只有醋的一點香和魚脆的一點咸。這個麵包我沒太大的喜歡，但這兩款牛油很好吃，rosemary 和昆布，香濃咸香軟滑松茸菇清湯，就菇味的熱水？這龍蝦是全晚上算最有驚喜的了。龍蝦本新鮮，烹調時間剛剛好，外彈牙內剛熟，加上牛肝菌配蝦頭煮的汁，好吃中心半熟粉紅很完美，肉味濃，有咬口。外圍的會有一點點乾就是了白松露雪糕，配帶咸的薄脆，這很正！全文都無提過sake , 因為全餐的sake對食物可以說是沒影響，沒變差也沒變好
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Sake wine pairing 仲要係鐵板燒真係未試過


先來一個雜菌伴醋作前菜，菇味道淡淡的，只有醋的一點香和魚脆的一點咸。
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這個麵包我沒太大的喜歡，但這兩款牛油很好吃，rosemary 和昆布，香濃咸香軟滑
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松茸菇清湯，就菇味的熱水？
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這龍蝦是全晚上算最有驚喜的了。龍蝦本新鮮，烹調時間剛剛好，外彈牙內剛熟，加上牛肝菌配蝦頭煮的汁，好吃

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中心半熟粉紅很完美，肉味濃，有咬口。外圍的會有一點點乾就是了
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12 views
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白松露雪糕，配帶咸的薄脆，這很正！

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全文都無提過sake , 因為全餐的sake對食物可以說是沒影響，沒變差也沒變好
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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