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2022-11-08 1070 views
My second visit to Test Kitchen, another memorable experience! Nestled in Sai Ying Pun district which recently has become a magnet for cool and hip eateries, Test Kitchen has an industrial and raw hype that is an interesting contrast to its refined offerings.  My first visit was last year, at a private chef‘s table with a French-Korean fushion menu (Chef Ching?). The delicate, innovative and well thought-through menu was surprising and just delicious. Even more memorable was when Chef shared his
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My second visit to Test Kitchen, another memorable experience! 
Nestled in Sai Ying Pun district which recently has become a magnet for cool and hip eateries, Test Kitchen has an industrial and raw hype that is an interesting contrast to its refined offerings.  My first visit was last year, at a private chef‘s table with a French-Korean fushion menu (Chef Ching?). The delicate, innovative and well thought-through menu was surprising and just delicious. Even more memorable was when Chef shared his kimchi tips with us.  I came back for a second visit recently, this time to taste the menu of local talent Chef Jimmy.  The most impressive dish was aspectacular truffles and mushroom creation that looked like petals of camillia. Perfect for Insta enthusiasts (I am definitely not one of them), and simply divine to eat. A very special dining experience, and definitely worth revisiting. The place is cosy so it’s perfect for small private parties.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-11-04
Dining Method
Dine In
Spending Per Head
$1000