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Restaurant: Moments Together
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Members can earn HKD4 = 1 mile when dining at Cathay partner restaurants and presenting a membership QR code.
  • Standard Chartered Cathay Mastercard® holders can earn HKD4 = 1 mile when dining at our partner restaurants, plus HKD4 = 1 dining rewards when you pay with your card for a total of HKD4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 7 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
124
0
2024-04-16 344 views
Had an absolutely delightful dinner at “十里” in Causeway Bay Times Square! This restaurant specializes in Shanghai and Huaiyang cuisine, and we couldn’t resist trying their signature dishes. The highlights of our meal were the fragrant and smoky Jasmine Tea-Smoked Fish, the indulgent Lobster Tower with Avocado Salad, the nourishing Chicken Soup with Abalone and Coconut, the flavorful Dragon Grouper and Lamb Soup, the tangy and refreshing Sour Soup with Osmanthus Fish, and the unique and tasty Sti
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Had an absolutely delightful dinner at “十里” in Causeway Bay Times Square! This restaurant specializes in Shanghai and Huaiyang cuisine, and we couldn’t resist trying their signature dishes. The highlights of our meal were the fragrant and smoky Jasmine Tea-Smoked Fish, the indulgent Lobster Tower with Avocado Salad, the nourishing Chicken Soup with Abalone and Coconut, the flavorful Dragon Grouper and Lamb Soup, the tangy and refreshing Sour Soup with Osmanthus Fish, and the unique and tasty Stir-Fried Purple Yam.

To top it all off, we savored the exquisite aroma and flavor of the Tea-Smoked Pigeon and ended our meal on a sweet note with the Coconut Milk and Egg White Soup with Mini Glutinous Rice Balls. Every dish was a true culinary masterpiece, and we couldn’t get enough of the amazing flavors and textures.

If you’re a fan of Shanghai and Huaiyang cuisine, “十里” is a must-visit. The attention to detail in their ingredients, freshness, knife skills, and cooking techniques is truly impressive. To sum it up, our dinner at “十里” was a gastronomic adventure that left us craving for more. The ambiance, service, and presentation were all top-notch, making it a memorable dining experience. Don’t miss out on this culinary gem in Causeway Bay!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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