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2021-05-05
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今日出嚟銅鑼灣飲茶，環境佳得非常舒適．酒店級嘅舒適環境。午市時段必定要食點心：必點「星海薈蝦餃」大大隻鮮蝦好新鮮，外皮唔會太厚👍🏻「水晶潮式粉果」勁足料，入面滿滿嘅餡料夠哂多「黑蔗糖馬拉糕」好香黑糖味，口感勁鬆軟，即叫即蒸...熱到出哂煙。「蒜蓉蝦春卷」外皮好香脆，包著蒜蓉蝦...yummy🤤「香茜叉燒腸粉」半透明嘅腸粉外皮，包著叉燒，愛芫茜嘅香味，一定不能錯過...「小籠包」賣相好精緻，裡面浸出熱辣辣嘅湯汁，必食之選。「雪水豚肉焗餐包」外層鬆脆，似菠蘿包嘅感覺，裡面充滿著叉燒，味道同口感，比一般嘅叉燒餐包更好食。下次晚市時段要再嚟試下小菜😋
午市時段必定要食點心：
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必點「星海薈蝦餃」大大隻鮮蝦好新鮮，外皮唔會太厚👍🏻
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勁足料，入面滿滿嘅餡料夠哂多
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好香黑糖味，口感勁鬆軟，即叫即蒸...熱到出哂煙。
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外皮好香脆，包著蒜蓉蝦...yummy🤤
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半透明嘅腸粉外皮，包著叉燒，愛芫茜嘅香味，一定不能錯過...
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賣相好精緻，裡面浸出熱辣辣嘅湯汁，必食之選。
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外層鬆脆，似菠蘿包嘅感覺，裡面充滿著叉燒，味道同口感，比一般嘅叉燒餐包更好食。
下次晚市時段要再嚟試下小菜😋
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