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Supper Club 2.0,以$688兩位的高CP值組合(三道意式料理+兩杯特調)搶攻週末夜貓族!餐廳環境優雅,燈光昏暗配現場調酒,適合閨蜜微醺談心或約會升温。兩款Pasta 選擇,首推「卡邦尼巴馬臣芝士意大利雲吞伴酥脆豬燉肉」——手工雲吞裹著濃郁醬汁,帕馬森芝士的鹹香與酥脆豬頰肉的油脂碰撞,邪惡卻讓人停不了口。「意式炸小牛肉」展現傳統米蘭做法,薄切小牛肉裹上金黃麵衣,搭配風味濃縮的乾番茄,海鹽迷迭香的香氣畫龍點睛。壓軸的現場做「柑橘味意大利芝士蛋糕」顛覆傳統,輕盈馬斯卡彭混入清新柑橘,解膩之餘更添層次。
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Supper Club 2.0,以$688兩位的高CP值組合(三道意式料理+兩杯特調)搶攻週末夜貓族!

餐廳環境優雅,燈光昏暗配現場調酒,適合閨蜜微醺談心或約會升温。
兩款Pasta 選擇,首推「卡邦尼巴馬臣芝士意大利雲吞伴酥脆豬燉肉」——手工雲吞裹著濃郁醬汁,帕馬森芝士的鹹香與酥脆豬頰肉的油脂碰撞,邪惡卻讓人停不了口。
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「意式炸小牛肉」展現傳統米蘭做法,薄切小牛肉裹上金黃麵衣,搭配風味濃縮的乾番茄,海鹽迷迭香的香氣畫龍點睛。
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壓軸的現場做「柑橘味意大利芝士蛋糕」顛覆傳統,輕盈馬斯卡彭混入清新柑橘,解膩之餘更添層次。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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