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期望黎呢度食正宗有人serve嘅壽喜燒,點知在疫情下Menu黎左個大變身。。。依家已變為一間普通日式餐廳嘅 Menu,真係大失所望。。。食物質素尚算ok,但性價比就真係好低。價格上依然係高級餐廳價錢,但食物就只係普通日式餐廳嘅質素。。。壽司拼盤$490 - 真係一般壽司店質素。一品料理嘅壽喜燒 $688 (2人前) - A4和牛質素一錯,但2人前只俾左牛肉4片,真係大失所望。。。串燒牛舌$68 - 咸到一個點。。。串燒免治雞肉捧$48 - 相當不錯。值得一讚係環境舒適,俾左一間獨立房間享用晚餐。總結: 明白疫情下餐廳經營非常困難,所以將貨就價嘅情況十分普遍。而呢度就好似價錢無變,但食物質素大為降低。咁樣真係大大鼓勵市民留家抗疫自己煮飯。。。可能係餐廳老板用心良苦。
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期望黎呢度食正宗有人serve嘅壽喜燒,點知在疫情下Menu黎左個大變身。。。依家已變為一間普通日式餐廳嘅 Menu,真係大失所望。。。

食物質素尚算ok,但性價比就真係好低。價格上依然係高級餐廳價錢,但食物就只係普通日式餐廳嘅質素。。。

壽司拼盤$490 - 真係一般壽司店質素。

一品料理嘅壽喜燒 $688 (2人前) - A4和牛質素一錯,但2人前只俾左牛肉4片,真係大失所望。。。

串燒牛舌$68 - 咸到一個點。。。

串燒免治雞肉捧$48 - 相當不錯。

值得一讚係環境舒適,俾左一間獨立房間享用晚餐。

總結: 明白疫情下餐廳經營非常困難,所以將貨就價嘅情況十分普遍。而呢度就好似價錢無變,但食物質素大為降低。咁樣真係大大鼓勵市民留家抗疫自己煮飯。。。可能係餐廳老板用心良苦。




壽司拼盤
$490
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壽喜燒
$688
15 views
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11 views
0 likes
0 comments
152 views
0 likes
0 comments
150 views
0 likes
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171 views
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171 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-05-22
Dining Method
Dine In
Spending Per Head
$800 (Dinner)