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2017-07-06
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去咗依間餐廳食。一去到坐嗰個位都心知不妙。喺廚房隔離。走廊位。熱到一個點。啲座位密到肥啲都坐唔倒。環境太擠迫了吧?!叫咗蕃茄蛋通配瑞士雞脾。好多蕃茄好濃郁。唔會好酸。個蛋好滑很不錯通粉食落唔會稔到爛晒。但碗嘢超熱。食到底褲都濕埋。。。差啲。個脾都幾大隻好多肉。唔會好鞋又唔會有好多肥膏。瑞士汁好好味。係食開嗰種味。另外叫咗個豬骨湯蛋通配火腿滑蛋奄列烘多士。豬骨湯通一般般。多士就稔稔吓咁。火腿奄列就好好味。入面唔會乾晒。佢啲蛋係整得幾好。再單點個瑞士雞翅。全隻啲肉都一樣唔會好老結論係環境焗促。食到氣促。汗流成河。同瘋狂食雞同蛋。蛋同雞食人全家嘅一餐。不過食物係好食嘅
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