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2010-01-01 309 views
dec 28, 09,3人嚟dinner,但今日食咗咁多嘢嘅我,已向友人們投了降,只會隨量挾吓,叫咗 : 1) 方味田螺-友人問過店員何為方味,原來紫蘇葉是也-不過個汁對我嚟講都幾辣吓,所以只喺隨量食咗2隻,個人麻麻呢味嘢-友人們就幾欣賞佢個汁 2) 大漠牛柳粒 (hk$48)-要求了少辣-其實都幾有辣意,尤其紅辣"hide"過嘅地方,簡真喺"興"呀.........如果唔覺意咬咗落紅辣上1定死得-腰果鬆,牛柳粒有肉質之餘亦鬆 3) 方魚肉碎炒時菜 (hk$35)-方魚碎唔太多,不過就幫助增+少少脆口度-之後就喺大量蒜粒發揮嘅香氣-我哋揀咗韮菜花,沒有炒老到,帶點爽甜-整體味道惹味 4) 白飯 * 多謝友人結賬
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dec 28, 09,3人嚟dinner,但今日食咗咁多嘢嘅我,已向友人們投了降,只會隨量挾吓,叫咗 :

1) 方味田螺
-友人問過店員何為方味,原來紫蘇葉是也
-不過個汁對我嚟講都幾辣吓,所以只喺隨量食咗2隻,個人麻麻呢味嘢
-友人們就幾欣賞佢個汁

2) 大漠牛柳粒 (hk$48)
-要求了少辣
-其實都幾有辣意,尤其紅辣"hide"過嘅地方,簡真喺"興"呀.........如果唔覺意咬咗落紅辣上1定死得
-腰果鬆,牛柳粒有肉質之餘亦鬆

3) 方魚肉碎炒時菜 (hk$35)
-方魚碎唔太多,不過就幫助增+少少脆口度
-之後就喺大量蒜粒發揮嘅香氣
-我哋揀咗韮菜花,沒有炒老到,帶點爽甜
-整體味道惹味

4) 白飯

* 多謝友人結賬
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2009-12-28