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2025-04-24
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去咗馬鞍山新港城探朋友，朋友話街坊狂推嘅一間日式小店「匠山」，好味又抵食，叫埋我一齊去。午市時間非常受歡迎，見到店長都會同食客閒談幾句，睇嚟真係好受街坊捧場。就算係週末，匠山亦都有午市定食，價錢上真係夠晒親民。◐ 1. 壽司定食配烏冬呢個set真係抵食到喊！六件壽司樣樣厚切，有三文魚、吞拿魚、油甘魚、帆立貝、北寄貝同三文魚籽壽司。每款壽司都非常新鮮，夠晒鮮味！跟餐嘅烏冬亦都非常好食，湯底同烏冬嘅軟硬度做得一流，完全係遠高於預期水準，超級推介。◐ 2. 蒲燒鰻魚飯定食一上枱就聞到炭燒香！鰻魚又厚又大塊，外皮燒到脆卜卜，咬落去「咔嚓」一聲，鰻魚肉仲keep住嫩滑，啲秘製醬汁甜得嚟帶啲山椒香，送飯一流！◐ 3. 左口魚裙邊火炙壽司、三文魚壽司、油甘魚壽司匠山嘅壽司做得咁出色，真係要額外追加多幾件。匠山做嘅左口魚裙邊壽司真係一試難忘！魚邊炙到半溶狀態，入口即化仲有陣焦糖堅果香，個口感似食緊魚油cream咁滑，咬口感完全同出邊嘅壽司店唔同！再返兜三文魚同油甘魚壽司，食過返尋味。◐ 4. 炸雞軟骨最後再叫份炸雞軟骨爽一爽，日式小食無得輸。平心而論，匠山未必有高級omakase嘅排場，但勝在夠「貼地
午市定食
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午市時間非常受歡迎，見到店長都會同食客閒談幾句，睇嚟真係好受街坊捧場。
就算係週末，匠山亦都有午市定食，價錢上真係夠晒親民。
◐ 1. 壽司定食配烏冬呢個set真係抵食到喊！六件壽司樣樣厚切，有三文魚、吞拿魚、油甘魚、帆立貝、北寄貝同三文魚籽壽司。每款壽司都非常新鮮，夠晒鮮味！跟餐嘅烏冬亦都非常好食，湯底同烏冬嘅軟硬度做得一流，完全係遠高於預期水準，超級推介。
壽司定食配烏冬
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壽司定食配烏冬
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壽司定食配烏冬
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一上枱就聞到炭燒香！鰻魚又厚又大塊，外皮燒到脆卜卜，咬落去「咔嚓」一聲，鰻魚肉仲keep住嫩滑，啲秘製醬汁甜得嚟帶啲山椒香，送飯一流！
蒲燒鰻魚飯定食
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蒲燒鰻魚飯定食
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匠山嘅壽司做得咁出色，真係要額外追加多幾件。匠山做嘅左口魚裙邊壽司真係一試難忘！魚邊炙到半溶狀態，入口即化仲有陣焦糖堅果香，個口感似食緊魚油cream咁滑，咬口感完全同出邊嘅壽司店唔同！再返兜三文魚同油甘魚壽司，食過返尋味。
壽司
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左口魚裙邊火炙壽司
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油甘魚壽司
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三文魚壽司
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最後再叫份炸雞軟骨爽一爽，日式小食無得輸。
炸雞軟骨
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炸雞軟骨
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◐ 留意返，餐廳係無加一同生日切餅費架!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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