呢間係主打滑蛋炒飯既茶餐廳,但我今日唔係好想食飯,於是就叫咗豬膶通粉茶餐。
來茶仔梗係叫熱奶茶。奶茶正常地滑,唔澀,杯夠熱。
豬膶啱啱好,唔會話太鞋,有少少咬口,夠味。個湯底飲得出唔係味精湯係自己煲,
飲完無口渴。多士夠香,炒蛋如圖靚仔又滑。
除咗地方比較舊同細之外,無乜可以投訴的地方。
下次來食滑蛋飯。
薑汁豬膶通粉餐(9.5/10):$48,無乜可以挑剔的地方
總結:
(O)食品美味,性價比高
(O)職員馬上有反應,有禮
(△)地方較細及舊
Restaurant: | Mon Kee Cafe (Kin Lee Building) (Kin Lee Building) |
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Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Restaurant: | Mon Kee Cafe (Kin Lee Building) (Kin Lee Building) |
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Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html