翠亨邨 (New World Tower)

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Item: Tsui Hang Village (New World Tower)
Rating: 4
Author: sosoku

Tsui Hang Village (New World Tower)

3.5

106 Reviews

Taste

Decor

Service

Hygiene

Value

16102

Central

$201-400

Guangdong Shanghai Hairy Crab Dim Sum Dim Sum Restaurant Salt & Sugar Reduction Restaurant

Info:
Restaurant:	Tsui Hang Village (New World Tower)

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

sosoku

Level4

1.5K

人與人之間互相關懷本屬平常，但好友卻因此而多次邀請我往飯局，卻之不恭，這晚應邀前往，地點在中環翠亨邨，她是這裏的常客，與每位職員都熟絡，各人對她態度親切有禮。點菜由她夫婿發辦，魚翅海鮮，我一一推卻，朋友聚會，隨隨便便，家常便飯最好。她夫婿最愛吃燒味，其實我也很喜歡，先來燒味拼盤，選了乳豬拼油雞，乳豬皮脆，無油益味，肉雖不多，調味濃淡適中，油雞不過不失，部位以胸為主。海皇豆腐羹，材料豐富，有蝦，魚肉，帶子等，當然還有滑滑的豆腐，湯羹調得不稠不稀，做得很細緻，味道令人吃得愜意。碧綠炒斑球，以砂鍋上，菜心墊底，也許曾精挑細選，每條菜都翠綠，爽脆鮮嫩多汁，炒斑球，份量頗多，件件厚肉，肉質鮮嫩結實，魚味裏泛著酒香，每一口都是美味。瑤柱扒豆苗，豆苗被瑤柱鋪天蓋地湮沒，鮮嫩無渣無臭青味，人家說炒豆苗要多下油，但看見眼前這碟又不見得很油。不知甚麼原因，這晚店方有兩次出錯。以下是第是一次出錯，點了合桃西芹炒帶子貴妃蚌，結果送了西蘭花炒蝦球來，因這晚好友想吃貴妃蚌，所以要麻煩侍應更換。琥珀合桃雖是配角，但香脆可口，帶子和貴妃蚌爽滑鮮甜，西芹細嫩無渣，飄著酒香，炒功精緻。而第二次的出錯，我本是點了杏仁茶，但

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