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2017-12-05 9 views
Happy Friday, 當然要搵間餐廳同朋友吹下水食下飯。朋友提議去Cwb食日本野,上Openice 搵咗間食評不錯的曰式餐廳,非常有驚喜,吹水食野的好地方。我地一去到,老闆娘服務好好,好詳細介紹D食物。佢介紹左個牛肉壽喜鍋,入面有肥牛,金菇和冬茹。而且肥牛,肉質嫰滑,價錢只係108元,性價比很高。我同朋友想食串燒,叫左燒鷄腎串,火喉控制得很好。蟹肉忌廉餅,外層炸得香脆可口,餡料味道好鮮甜。心之蛋卷,係呢度招牌菜之一,聽個名已甜到入心,食落囗,很香很滑。登登登,又係我最鍾意食的日本粟米和燒番薯。唔使講,我一定食到停唔到口。食飽飽,食理芝麻雪糕和綠茶雪糕作為甜品。當然唔少得飲品,點咗巨峰提子汁和熱生薑茶。呢個凍凍地的天氣,飲熱薑蜜就啱晒。
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Happy Friday, 當然要搵間餐廳同朋友吹下水食下飯。朋友提議去Cwb食日本野,上Openice 搵咗間食評不錯的曰式餐廳,非常有驚喜,吹水食野的好地方。
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我地一去到,老闆娘服務好好,好詳細介紹D食物。佢介紹左個牛肉壽喜鍋,入面有肥牛,金菇和冬茹。而且肥牛,肉質嫰滑,價錢只係108元,性價比很高。
0 views
0 likes
0 comments

我同朋友想食串燒,叫左燒鷄腎串,火喉控制得很好。

4 views
0 likes
0 comments

蟹肉忌廉餅,外層炸得香脆可口,餡料味道好鮮甜。

1 views
0 likes
0 comments

心之蛋卷,係呢度招牌菜之一,聽個名已甜到入心,食落囗,很香很滑。

1 views
0 likes
0 comments

登登登,又係我最鍾意食的日本粟米和燒番薯。唔使講,我一定食到停唔到口。
4 views
0 likes
0 comments
2 views
0 likes
0 comments

食飽飽,食理芝麻雪糕和綠茶雪糕作為甜品

3 views
0 likes
0 comments

當然唔少得飲品,點咗巨峰提子汁和熱生薑茶。呢個凍凍地的天氣,飲熱薑蜜就啱晒。

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0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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