Cucina

206
47
21
Level2
8
0
2019-01-21 1655 views
面對維多利亞無敵海景加上米之蓮星級着廚,非常享受的一晚。頭盤的牛肉他他和薄餅亦加了我最喜愛的黑松露。很愛薄餅是兩層鬆脆麵餅夾着中間半溶車打芝士,並融合了黑松露與當中,三重味覺享受。主菜厚切豬扒外脆內香軟多汁。以千層麵同芝士蛋糕畫上完美句號。
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面對維多利亞無敵海景加上米之蓮星級着廚,非常享受的一晚。頭盤的牛肉他他和薄餅亦加了我最喜愛的黑松露。很愛薄餅是兩層鬆脆麵餅夾着中間半溶車打芝士,並融合了黑松露與當中,三重味覺享受。主菜厚切豬扒外脆內香軟多汁。以千層麵同芝士蛋糕畫上完美句號。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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