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同朋友行完花園街,再行去金魚街,見到門口泰藉姨姨喺餐廳門口燒串燒,好香啊好正啊。同埋餐廳全日免加一,喺旺角來講,梗係抵食啦。。呢一間真係一間地道嘅平民小店,所以裝修都唔會有咩特別,座位都比較親密,不過原來餐廳仲有兩層高,樓上仲有另一個小天地呢。六點去到嘅時候,我哋係第一台客,當我地走嘅時候餐廳已經坐滿了,就知道呢間餐廳都應該幾好食嘅。生蝦刺身 $1 (4隻)燒和牛串 $20雞肉串燒 $12馬拉盞炒通菜 $67肉碎生菜包(豬肉)$72咖喱大頭蝦 $138薄餅一份 $30因為大家都好肚餓,所以首先點選了兩串串燒,燒和牛串和雞肉串。兩者比較,我覺得雞肉比較好吃,因為雞肉上面淋了沙嗲汁,好香嘅花生味,所以非常好食。雞肉唔乾身,和牛串少許乾,所以被比下去。本來我哋想叫菠蘿炒飯,但店員好殷勤嘅服務推介每一日特價,剛好今日星期五特價,$138 咖喱大頭蝦。大頭蝦真係好大隻,共有四隻,落單嘅時候,侍應已經同我地講,一碟大概有三至四隻。最好味當然係咖喱汁啦,泰國咖喱,有別於印度,比較香滑,稠身又唔辣,忍唔住即刻點左一份薄餅 ,咖喱汁真係超正,兩者一齊食好好味呀。惠顧滿$200 ,就可以係優惠之中四選一,
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同朋友行完花園街,再行去金魚街,見到門口泰藉姨姨喺餐廳門口燒串燒,好香啊好正啊。
同埋餐廳全日免加一,喺旺角來講,梗係抵食啦。

呢一間真係一間地道嘅平民小店,所以裝修都唔會有咩特別,座位都比較親密,不過原來餐廳仲有兩層高,樓上仲有另一個小天地呢。六點去到嘅時候,我哋係第一台客,當我地走嘅時候餐廳已經坐滿了,就知道呢間餐廳都應該幾好食嘅

生蝦刺身 $1 (4隻)
燒和牛串 $20
雞肉串燒 $12
馬拉盞炒通菜 $67
肉碎生菜包(豬肉)$72
咖喱大頭蝦 $138
薄餅一份 $30
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因為大家都好肚餓,所以首先點選了兩串串燒,燒和牛串和雞肉串。
兩者比較,我覺得雞肉比較好吃,因為雞肉上面淋了沙嗲汁,好香嘅花生味,所以非常好食。雞肉唔乾身,和牛串少許乾,所以被比下去。
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本來我哋想叫菠蘿炒飯,但店員好殷勤嘅服務推介每一日特價,剛好今日星期五特價,$138 咖喱大頭蝦。
大頭蝦真係好大隻,共有四隻,落單嘅時候,侍應已經同我地講,一碟大概有三至四隻。
最好味當然係咖喱汁啦,泰國咖喱,有別於印度,比較香滑,稠身又唔辣,忍唔住即刻點左一份薄餅 ,咖喱汁真係超正,兩者一齊食好好味呀。
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惠顧滿$200 ,就可以係優惠之中四選一,我哋揀咗$1 泰式生蝦,真係超抵食呀!呢個價錢有一款小食,絕對冇投訴,個汁又夠辣好食。

肉碎生菜包(豬肉) $72
肉碎生菜包份量比預期多呢,肉碎有一大碗,而且生菜新鮮,都有六至八塊咁多。肉炒得乾身,唔會有太油膩。
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平時食泰國菜,只會諗起九龍城,但係呢一間嘅質素都唔錯,最重要係冇+1服務費,就算全消,都可以單點,最怕最少要叫半打,如果兩個人,真係食唔晒呢。

總括來講,呢間餐廳都唔錯,可以再去,而且地點位置都好便利呢。
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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