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湯底OK，麵質還可
2020-11-16 837 views
好多年前食過嗰陣時麵質有啲唔同，依家再食返覺得冇以前咁好食，但個湯底都冇乜變過都好飲的不過本身鍾意濃味，所以鍾意食個味增湯底，有啲蝦毛仔好香呀、同埋佢都有個加料配方俾選擇加不加？例如有芝麻、辣嘅芽菜好好食、七味粉～我哋叫咗兩個湯底，一個豬骨湯底同埋一個味增，唔鍾意食濃味嘅朋友都係建議要豬骨味，佢用紫菜包住嗰個龍蝦沙律係好食架～可以加單選擇這一款，佢嗰啲蛋都整得好食㗎！半熟溫泉雞蛋。不妨一試嘅未食過嘅話～
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好多年前食過嗰陣時麵質有啲唔同，依家再食返覺得冇以前咁好食，但個湯底都冇乜變過都好飲的
不過本身鍾意濃味，所以鍾意食個味增湯底，有啲蝦毛仔好香呀、同埋佢都有個加料配方俾選擇加不加？例如有芝麻、辣嘅芽菜好好食、七味粉～我哋叫咗兩個湯底，一個豬骨湯底同埋一個味增，唔鍾意食濃味嘅朋友都係建議要豬骨味，佢用紫菜包住嗰個龍蝦沙律係好食架～可以加單選擇這一款，佢嗰啲蛋都整得好食㗎！半熟溫泉雞蛋。不妨一試嘅未食過嘅話～
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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