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2019-11-07 488 views
今日有事做去左中環附近,上網搵搵睇睇有咩好食,就見到好多人推薦勝香園。自己未試過呢種舊式開放大排檔feel既餐廳,再加上見到佢蕃茄好出名,於是一見到就決定試下。過左lunch hour黎到所以唔洗等位就有得坐,睇睇menu有唔同麵既款式,自己叫左蕃茄雞味通粉,男朋友叫左蕃茄牛麵。湯底紅卜卜有好多番茄蓉,酸酸甜甜味道好開胃,佢應該係用新鮮蕃茄所以怕酸既朋友可能會覺得唔係好喜歡。雞肉就正正常常都幾多舊,通粉亦都唔錯,如果份量大碗d就更加好🤤另外叫左個牛油檸檬汁蜜糖脆脆,但唔記得左影相,個麵包好鬆脆配蜜糖好香好夾,不過價錢就唔算特別平。建議一上菜食左個包先如果唔係凍左無咁好食🙆‍♀️整體黎講食物質素都唔錯,環境係傳統大排檔式,想體會下香港地道野食同氣氛都可以黎試下。
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今日有事做去左中環附近,上網搵搵睇睇有咩好食,就見到好多人推薦勝香園。自己未試過呢種舊式開放大排檔feel既餐廳,再加上見到佢蕃茄好出名,於是一見到就決定試下。過左lunch hour黎到所以唔洗等位就有得坐,睇睇menu有唔同麵既款式,自己叫左蕃茄雞味通粉,男朋友叫左蕃茄牛麵。湯底紅卜卜有好多番茄蓉,酸酸甜甜味道好開胃,佢應該係用新鮮蕃茄所以怕酸既朋友可能會覺得唔係好喜歡。雞肉就正正常常都幾多舊,通粉亦都唔錯,如果份量大碗d就更加好🤤另外叫左個牛油檸檬汁蜜糖脆脆,但唔記得左影相,個麵包好鬆脆配蜜糖好香好夾,不過價錢就唔算特別平。建議一上菜食左個包先如果唔係凍左無咁好食🙆‍♀️整體黎講食物質素都唔錯,環境係傳統大排檔式,想體會下香港地道野食同氣氛都可以黎試下。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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