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2025-08-05 229 views
今次我咗一間法國餐廳,點了幾樣招牌菜,真係唔可以錯過!🦐🥣龍蝦湯• Lobster Bisque a rich ocean aroma with garlic buns一上來就聞到濃郁的海味,湯底鮮甜,搭配少少香料同蒜蓉包一齊食冇得頂,真係好開胃!🐌🥘法式焗蝸牛•Escargots de BourgogneBaked to perfection with a delightful garlic aroma,法國地道美食之一!焗得香噴噴,蒜香味十足,蝸牛肉嫩滑,食完還想再來一份!法式地道鴨腿•Confit Duck Leg The duck leg was cooked just right—succulent meat with crispy skin that carried the essence of duck fat. 鴨腿肉質會偏乾身,皮脆得來又有鴨油的香氣,搭配鴨油煎薯仔,外脆內軟,每一口都係享受!🍄‍🟫🍝香蒜牛肝菌意粉•Garlic and Mushroom Pasta (大推👍) The pasta was cooked al dente, and the earthy
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今次我咗一間法國餐廳,點了幾樣招牌菜,真係唔可以錯過!

🦐🥣龍蝦湯• Lobster Bisque
a rich ocean aroma with garlic buns
一上來就聞到濃郁的海味,湯底鮮甜,搭配少少香料同蒜蓉包一齊食冇得頂,真係好開胃!

🐌🥘法式焗蝸牛•Escargots de Bourgogne
Baked to perfection with a delightful garlic aroma,
法國地道美食之一!焗得香噴噴,蒜香味十足,蝸牛肉嫩滑,食完還想再來一份!

法式地道鴨腿•Confit Duck Leg The duck leg was cooked just right—succulent meat with crispy skin that carried the essence of duck fat.
鴨腿肉質會偏乾身,皮脆得來又有鴨油的香氣,搭配鴨油煎薯仔,外脆內軟,每一口都係享受!

🍄‍🟫🍝香蒜牛肝菌意粉•Garlic and Mushroom Pasta (大推👍)
The pasta was cooked al dente, and the earthy flavor of the mushrooms combined with garlic was a perfect harmony .
用香蒜炒嘅意粉好彈牙好香,牛肝菌的香味與香蒜相得益彰,真係一碗好味的意粉,吃完之後唔會覺得膩。

🍎🍦酥皮蘋果批配雪糕•Apple Tart with Ice Cream
The pastry was perfectly flaky, and the apple filling was sweet and fragrant
甜品方面,酥皮脆到不得了,蘋果餡香甜,搭配香滑的堅果香草雪糕,每一口都充滿幸福感,最後的完美結尾!

無論是味道還是擺盤,都讓我流連忘返。下次一定要再來試下其他菜式!另外加分項,服務態度一流😁
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酥皮蘋果軟雪糕
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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酥皮蘋果軟雪糕