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正規上海菜
2018-05-01 940 views
由於依家食上海菜嘅地方都好多，所以估不到鼎泰豐現時仲咁受歡迎，其中外藉人客亦不少，最後我地等左約1小時先有枱我地叫左出上海菜必食嘅小籠包，但發現依家小籠包跟豉油唔跟醋，唔知係唔係轉左食法，或者正宗係跟豉油我地仲叫左紅油抄手、醉雞、什蔬蛋炒飯、擔擔麵、紅燒牛肉麵，感覺味道還算好，不過份量就唔多夠，我地7個人叫左11道菜，食完都仲肚餓
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由於依家食上海菜嘅地方都好多，所以估不到鼎泰豐現時仲咁受歡迎，其中外藉人客亦不少，最後我地等左約1小時先有枱
我地叫左出上海菜必食嘅小籠包，但發現依家小籠包跟豉油唔跟醋，唔知係唔係轉左食法，或者正宗係跟豉油
我地仲叫左紅油抄手、醉雞、什蔬蛋炒飯、擔擔麵、紅燒牛肉麵，感覺味道還算好，不過份量就唔多夠，我地7個人叫左11道菜，食完都仲肚餓
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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