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正正子串燒在Sakeh
2023-03-24 26 views
鮟鱇魚肝🤗一個鮟鱇魚肝係小食嚟，魚肝好新鮮，好濃味，口感好綿密，好Creamy，完全唔會覺得腥，有啲海帶絲伴住，亦都有少少明太子可以一齊夾住嚟食，味道更加有層次！雞皮紫蘇蝦卷🤭呢個蝦卷整得好細緻，原隻鮮蝦用紫蘇葉包住，再用雞皮包住，完全唔會散晒，炸完之後超級香脆，仲食到蝦嘅彈牙，一定要試！自家制免治雞肉軟骨😬呢度最出名嘅其中一個串燒，整得真係好好，雞肉同軟骨嘅比例啱啱好，咬落口有軟骨嘅脆亦都有雞肉嘅腍，再撈埋個醬汁真係一流！鳥之提燈🤫呢個真係第一次食，係老母雞既輸卵管同未生成蛋黃部分，唔係每隻雞都會有，仲要好難整，做到輸卵管脆蛋黃又流心，真係好考師傅嘅功夫！烏腳根😯顧名思義依個就係雞嘅腳筋位，原來食起上嚟好彈牙好爽，燒完之後都唔會好難咬，好多骨膠原呀！
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 鮟鱇魚肝🤗
一個鮟鱇魚肝係小食嚟，魚肝好新鮮，好濃味，口感好綿密，好Creamy，完全唔會覺得腥，有啲海帶絲伴住，亦都有少少明太子可以一齊夾住嚟食，味道更加有層次！

雞皮紫蘇蝦卷🤭
呢個蝦卷整得好細緻，原隻鮮蝦用紫蘇葉包住，再用雞皮包住，完全唔會散晒，炸完之後超級香脆，仲食到蝦嘅彈牙，一定要試！
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 自家制免治雞肉軟骨😬
呢度最出名嘅其中一個串燒，整得真係好好，雞肉同軟骨嘅比例啱啱好，咬落口有軟骨嘅脆亦都有雞肉嘅腍，再撈埋個醬汁真係一流！

鳥之提燈🤫
呢個真係第一次食，係老母雞既輸卵管同未生成蛋黃部分，唔係每隻雞都會有，仲要好難整，做到輸卵管脆蛋黃又流心，真係好考師傅嘅功夫！

烏腳根😯
顧名思義依個就係雞嘅腳筋位，原來食起上嚟好彈牙好爽，燒完之後都唔會好難咬，好多骨膠原呀！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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