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2020-09-07
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有次去到葵廣想掃街食嘢，行咗幾個圈都唔知第一間食邊間好，就食咗本來諗住最後先食嘅布丁燒！睇清楚個名呀，係鹿唔係馬呀🙂😋 椰爺布丁燒 $38呢度嘅布丁燒有三層，面係焦糖，中間係布丁，底有層輕芝士蛋糕。之前嚟過食原味，今次試吓鎮店之寶椰爺布丁燒啦！呢個布丁燒用咗新鮮椰青肉做，食落口食到一條條椰子肉，啖啖椰香配埋焦糖味都好夾！底層嘅輕芝士蛋糕用咗100%北海道cream cheese，芝士味比較淡，唔會太膩😗
😋 椰爺布丁燒 $38
椰爺布丁燒
$38
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呢度嘅布丁燒有三層，面係焦糖，中間係布丁，底有層輕芝士蛋糕。之前嚟過食原味，今次試吓鎮店之寶椰爺布丁燒啦！呢個布丁燒用咗新鮮椰青肉做，食落口食到一條條椰子肉，啖啖椰香配埋焦糖味都好夾！底層嘅輕芝士蛋糕用咗100%北海道cream cheese，芝士味比較淡，唔會太膩😗
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