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2015-01-02
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Had high expectations after reading the reviews on here, everything turned out to be so dissappointing. The price of the buffet was high ($688), considering other higher end 5 star hotels charge a similar price. I went as a group of seven people and we were crammed into a small round table with uncomfy chairs. As for the food, the seafood, lobsters and long legged crabs were tasteless. Smoked salmon too salty. Steaks were hard and difficult to chew. Lobster bisque was again too salty and taste
As for the food, the seafood, lobsters and long legged crabs were tasteless. Smoked salmon too salty. Steaks were hard and difficult to chew. Lobster bisque was again too salty and tasted like canned soup. Even the salad wasn't worth eating.
There weren't many choices of desserts. The macaroons were fine. Mango panna cotta was okay too except a bit too watery. Creme brûlée again a bit watery and the caramel layer was too thin. The durian tart was the best.
I would not visit this restaurant again and would not recommend it to others.
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