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Restaurant: Tai Chung Wah Restaurant
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Food and Health Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department has launched the "League of RSS-friendly Restaurants" ("League"). Restaurants participated in the League will offer less-salt-and-sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the League Labels for displaying in the premises for public identification. For details, please click here, https://www.fhb.gov.hk/en/our_work/feh/rssf.html

Level2
17
0
2017-12-16 1823 views
三條麻甩佬敍下舊,食下大排檔小菜飲下啤酒簡簡單單一餐,揀左長沙灣呢間食肆,一入到去環境唔算太靚,枱凳都似舊式大排檔,但餸菜一黎到就夠香夠穫氣,價錢唔算太平,但呢個價錢的小菜同煲都份量都算幾大。呢個臘味煲仔飯個煲好大,飯都好夠香蒜蓉乾蝦蒸勝瓜保留左勝瓜的原有水份,乾蝦亦夠大隻,配合蒜蓉夠晒香琵琶豆腐外脆內軟,入面仲保留左原有豆腐味,醬汁酸酸甜甜,帶少少辣呢個魚香茄子煲個煲亦都夠晒大,入面都唔少料,一放上枱熱辣辣嗰刻就聞到香味
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三條麻甩佬敍下舊,食下大排檔小菜飲下啤酒簡簡單單一餐,揀左長沙灣呢間食肆,一入到去環境唔算太靚,枱凳都似舊式大排檔,但餸菜一黎到就夠香夠穫氣,價錢唔算太平,但呢個價錢的小菜同煲都份量都算幾大。

呢個臘味煲仔飯個煲好大,飯都好夠香
臘味煲仔飯
85 views
1 likes
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蒜蓉乾蝦蒸勝瓜
保留左勝瓜的原有水份,乾蝦亦夠大隻,配合蒜蓉夠晒香
蒜蓉乾蝦蒸勝瓜
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琵琶豆腐外脆內軟,入面仲保留左原有豆腐味,醬汁酸酸甜甜,帶少少辣
琵琶豆腐
36 views
0 likes
0 comments


呢個魚香茄子煲個煲亦都夠晒大,入面都唔少料,一放上枱熱辣辣嗰刻就聞到香味
魚香茄子煲
29 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-12-15
Dining Method
Dine In
Spending Per Head
$120 (Dinner)
Recommended Dishes
臘味煲仔飯
蒜蓉乾蝦蒸勝瓜