唐閣

T'ang Court
238
64
11
Restaurant: T'ang Court
Offer: Cathay members can earn up to HKD4 = 2 miles with the Asia Miles by Cathay app. T&C apply.
Terms & Details:
  • Cathay members must present a membership QR code in the Asia Miles by Cathay app to earn Asia Miles.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
185
1
2017-05-30 1938 views
滔長輩的光, 坐進米芝蓮三星中菜位於尖沙咀朗庭酒店的唐閣二樓幽靜雅緻的小貴賓房。整晚服務一流! 更有幸親嚐到大㕑鄺師傅的手藝。因為是日是長輩發辦,請原諒記不清菜式正確名稱。※燒肉: 皮好脆,肉比較瘦沒有肥膩感,但對老人可能有點硬※素鵝: 非常好味!腐皮很脆,裡面的饀很清爽※上湯餵豆腐:只知除了豆腐有些特別的菌類。很可口!※煎封銀鳕鱼: 唐閣招牌菜...外脆,外皮甜甜的。鱼肉啖啖肉,已去骨,滑到不得了!※鲍汁豬軟骨:大廚用竹排蒸煮四,五小時 在餵以鮑汁,香濃入味,沒肥膩味,豬軟骨肉極嫩,軟骨很滑,入口即化!冬菇滑到不能形容!大推!※脆皮雞: 肉嫩入味皮脆※蟹殼飯: 另一唐閣招牌菜...大塊蟹肉帶子焗飯。一進門香氣四溢,炒飯底粒粒分明,白汁焗沒有一般的肥膩感,整個清爽可口感覺※蛋白杏仁茶:杏香不甜,滑,蛋白也多,量比一般大※蛋撻:濃厚蛋香,滑嫩,皮酥但不油※芝士餅: 不甜,鬆軟好味最後想大讚一下那XO 醬,很香,微辣,料足!真是城內XO醬之頭三甲吧!真的是太完美的一餐!
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滔長輩的光, 坐進米芝蓮三星中菜位於尖沙咀朗庭酒店的唐閣二樓幽靜雅緻的小貴賓房。整晚服務一流! 更有幸親嚐到大㕑鄺師傅的手藝。因為是日是長輩發辦,請原諒記不清菜式正確名稱。

※燒肉: 皮好脆,肉比較瘦沒有肥膩感,但對老人可能有點硬
※素鵝: 非常好味!腐皮很脆,裡面的饀很清爽
※上湯餵豆腐:只知除了豆腐有些特別的菌類。很可口!
※煎封銀鳕鱼: 唐閣招牌菜...外脆,外皮甜甜的。鱼肉啖啖肉,已去骨,滑到不得了!
※鲍汁豬軟骨:大廚用竹排蒸煮四,五小時 在餵以鮑汁,香濃入味,沒肥膩味,豬軟骨肉極嫩,軟骨很滑,入口即化!冬菇滑到不能形容!大推!
※脆皮雞: 肉嫩入味皮脆
※蟹殼飯: 另一唐閣招牌菜...大塊蟹肉帶子焗飯。一進門香氣四溢,炒飯底粒粒分明,白汁焗沒有一般的肥膩感,整個清爽可口感覺
※蛋白杏仁茶:杏香不甜,滑,蛋白也多,量比一般大
※蛋撻:濃厚蛋香,滑嫩,皮酥但不油
※芝士餅: 不甜,鬆軟好味

最後想大讚一下那XO 醬,很香,微辣,料足!真是城內XO醬之頭三甲吧!

真的是太完美的一餐!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-05-29
Dining Method
Dine In
Type of Meal
Dinner